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Clinical Trial Details — Status: Completed

Administrative data

NCT number NCT00333099
Other study ID # CHU63-0012
Secondary ID
Status Completed
Phase Phase 4
First received June 1, 2006
Last updated September 13, 2012
Start date May 2006
Est. completion date September 2011

Study information

Verified date September 2012
Source University Hospital, Clermont-Ferrand
Contact n/a
Is FDA regulated No
Health authority France: Ministry of Health
Study type Interventional

Clinical Trial Summary

The aim of this study is to investigate if enteral immunonutrition of head and neck or esophageal cancer patients, using an arginine, omega 3 fatty acid, nucleotides-enhanced diet [Impact (R), Novartis] versus a standard enteral nutrition (control, Novartis), could improve clinical outcomes (mucositis frequency, treatment tolerance), nutritional and immune status, and life quality parameters.


Description:

Malnutrition is frequent in head and neck (H&N) and esophageal cancers and alters immune status, anti-infectious and anti-tumoral defenses and the response to the treatment (surgery, chemotherapy, radiotherapy). Treatment of these 2 types of cancer is often chemoradiotherapy which frequently induces mucositis. Mucositis enhances nutritional risk and could impose a modification or an interruption of the treatment. The aim of this study is to investigate if enteral immunonutrition of head and neck or esophageal cancer patients, using an arginine, omega 3 fatty acid, nucleotides-enhanced diet [Impact(R), Novartis] versus a standard enteral nutrition (control, Novartis), could improve clinical outcomes (mucositis frequency, treatment tolerance), nutritional and immune status, and life quality parameters.


Recruitment information / eligibility

Status Completed
Enrollment 250
Est. completion date September 2011
Est. primary completion date September 2010
Accepts healthy volunteers No
Gender Both
Age group 18 Years and older
Eligibility Inclusion Criteria:

- H&N and esophageal cancer patients, not treated by surgery and needing chemoradiotherapy

- Performance status: Objective Mucositis Score (OMS) of 0, 1, 2 or Karnofsky > 50%

- Acceptance of a gastrostomy, jejunostomy or a nasogastric tube to conduct enteral nutrition

- Informed consent form signed

Exclusion Criteria:

- H&N cancer treated by exclusive radiotherapy

- H&N and esophageal cancer which can be treated by exclusive surgery

- Tonsil cancer

- Existence of metastases

- Concomitant cancer

- Repeat of cancer at site

- Insulin dependant diabetes

- Thyroid diseases

- Subjects with major surgery or severe infectious status in the 3 preceding months

- Biological assessment incompatible with the esophagus chemotherapy treatment (polynuclear cells < 1500/ml; blood platelets < 100000/ml; serum creatinine > 130 µmol/ml; ASAT, ALAT, ALP and bilirubin > twice the norm)

- Patients taking food or supplements enriched with omega 3 (arginine and nucleotides), during the period of the study and in the preceding month

- Breast feeding women or in period of fertility without effective means of contraception

- Patients who refuse to participate or are unable to receive information or are unable to sign written informed consent.

Study Design

Allocation: Randomized, Endpoint Classification: Efficacy Study, Intervention Model: Parallel Assignment, Masking: Double Blind (Subject, Investigator)


Intervention

Dietary Supplement:
Impact (R) Enteral Nutrition
mucositis frequency, treatment tolerance
Other:
impact
1500 calories every day : -5 days before the begining of the chemoradiotherapy and until the last day of the treatment

Locations

Country Name City State
France Hotel Dieu Clermont-Ferrand Auvergne

Sponsors (11)

Lead Sponsor Collaborator
University Hospital, Clermont-Ferrand Centre Hospitalier Universitaire de Saint Etienne, Centre Jean Perrin, Centre Leon Berard, Fonds Européens de développement Régional (FEDER), Fonds National d'Aménagement et de Développement du territoire (FNADT), Hôpital Edouard Herriot, Institut de Cancérologie de la Loire, Novartis, ORKYN, home medical care (France), University Hospital, Grenoble

Country where clinical trial is conducted

France, 

References & Publications (4)

de Luis DA, Arranz M, Aller R, Izaola O, Cuellar L, Terroba MC. Immunoenhanced enteral nutrition, effect on inflammatory markers in head and neck cancer patients. Eur J Clin Nutr. 2005 Jan;59(1):145-7. — View Citation

Gianotti L, Braga M, Nespoli L, Radaelli G, Beneduce A, Di Carlo V. A randomized controlled trial of preoperative oral supplementation with a specialized diet in patients with gastrointestinal cancer. Gastroenterology. 2002 Jun;122(7):1763-70. — View Citation

Nozoe T, Kimura Y, Ishida M, Saeki H, Korenaga D, Sugimachi K. Correlation of pre-operative nutritional condition with post-operative complications in surgical treatment for oesophageal carcinoma. Eur J Surg Oncol. 2002 Jun;28(4):396-400. — View Citation

van Bokhorst-de van der Schuer, van Leeuwen PA, Kuik DJ, Klop WM, Sauerwein HP, Snow GB, Quak JJ. The impact of nutritional status on the prognoses of patients with advanced head and neck cancer. Cancer. 1999 Aug 1;86(3):519-27. — View Citation

Outcome

Type Measure Description Time frame Safety issue
Primary Frequency and grade of mucositis each visit No
Secondary Effect on treatment conditions (interruption, doses) each visit No
Secondary Other complications linked to chemoradiotherapy each week of chemoradiotherapy No
Secondary Nutritional and immune status at randomisation's visit, visit at the end of treatment, 1, 6 and 12 months after the end of treatment No
Secondary Life quality at randomisation's visit, visit at the end of treatment, 6 and 12 months after the end of treatment No
Secondary Cost each visit No
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