Glycaemic Response to a Liquid Meal Tolerance Test

Glycaemic Response Clinical Trial

Official title:

Effects of Dehydrated Vegetable Powder on Glycaemic Responses to a Liquid Meal Tolerance Test (LMTT)

Clinical Trial Details — Status: Completed

Administrative data

• NCT number: NCT01682174
• Other study ID #: P12-05775
• Status: Completed
• Phase: N/A
• First received: September 6, 2012
• Last updated: May 7, 2013
• Start date: September 2012
• Est. completion date: September 2012

Study information

• Verified date: May 2013
• Source: Mondelez International, Inc.
• Contact: n/a
• Is FDA regulated: No
• Health authority: United Kingdom: Research Ethics Committee
• Study type: Interventional

Clinical Trial Summary

The purpose of this study is to assess whether added food ingredient(s) affect glycaemic responses to a liquid meal tolerance test (LMTT).

Recruitment information / eligibility

• Status: Completed
• Enrollment: 13
• Est. completion date: September 2012
• Est. primary completion date: September 2012
• Accepts healthy volunteers: Accepts Healthy Volunteers
• Gender: Both
• Age group: 18 Years to 55 Years

Eligibility

Inclusion Criteria:

1. Male or female (not less than 40% Male)

2. Aged 18 - 55 years

3. Non Smokers

4. Have a body mass index between 18.5 to 29.99 kg/m2

5. Healthy, non-diabetic, no gastric bypass surgery

6. Not allergic to dairy, or soy

7. Have a fasting plasma glucose (finger-stick) <100 mg/dl (<5.5 mmol/L)

8. Willing and able to provide written informed consent

Study Design

Allocation: Randomized, Intervention Model: Crossover Assignment, Masking: Double Blind (Subject, Investigator), Primary Purpose: Basic Science

Related Conditions & MeSH terms

• Glycaemic Index
• Glycaemic Response

Intervention

Other:
• Control Drink

• Experimental Drink

Locations

Country	Name	City	State
United Kingdom	Reading Scientific Services Limited (RSSL)	Reading	Berkshire

Sponsors (2)

Lead Sponsor	Collaborator
Mondelez International, Inc.	Reading Scientific Services Ltd.

Country where clinical trial is conducted

United Kingdom, 

Outcome

Type	Measure	Description	Time frame	Safety issue
Primary	Glycaemic response (incremental area under the curve) of experimental test food using capillary blood		120 minutes	No