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Clinical Trial Details — Status: Completed

Administrative data

NCT number NCT02594319
Other study ID # 14-0684
Secondary ID
Status Completed
Phase N/A
First received
Last updated
Start date February 2015
Est. completion date June 2015

Study information

Verified date July 2023
Source University of Colorado, Boulder
Contact n/a
Is FDA regulated No
Health authority
Study type Interventional

Clinical Trial Summary

This research seeks to examine psychological factors that may impact relationship between incentives and health behavior engagement, specifically fruit and vegetable consumption. Additionally, it will compare the impact of two different incentive schedules on behavior engagement, one providing immediate rewards (i.e. rewards received on a daily basis) and another providing delayed rewards (i.e. rewards received at the end of the study period), with a control condition in which no rewards are offered. Study participants will provide reports of their fruit and vegetable consumption each day for three weeks, and in the two incentive conditions, they will receive small monetary rewards for their fruit and vegetable consumption. Following the three week reporting and reward period, participants will complete two additional assessments, measuring psychological constructs and behavior engagement following the cessation of rewards.


Recruitment information / eligibility

Status Completed
Enrollment 61
Est. completion date June 2015
Est. primary completion date June 2015
Accepts healthy volunteers Accepts Healthy Volunteers
Gender All
Age group 18 Years and older
Eligibility Inclusion Criteria: - Consume fewer than 5 servings/day of fruits and vegetables - Daily access to internet for 3 weeks following baseline session - Have or are willing to create an account on PayPal Exclusion Criteria: -

Study Design


Intervention

Behavioral:
Monetary incentives

Self monitoring


Locations

Country Name City State
n/a

Sponsors (1)

Lead Sponsor Collaborator
University of Colorado, Boulder

Outcome

Type Measure Description Time frame Safety issue
Primary Fruit and Vegetable Consumption, servings per week 3 weeks
Primary Perceived Behavioral Control scale score 3 weeks
Primary Attitudes scale score 3 weeks
Primary Intrinsic Motivation scale score 3 weeks
Primary Fruit and vegetable consumption, servings per week 5 weeks
Primary Perceived Behavioral Control scale score 5 weeks
Primary Attitudes scale score 5 weeks
Primary Intrinsic Motivation scale score 5 weeks
Secondary Perceived Stress Scale score 3 weeks
Secondary Perceived Stress Scale score 5 weeks
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