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Clinical Trial Details — Status: Completed

Administrative data

NCT number NCT04983420
Other study ID # Polyphenol
Secondary ID
Status Completed
Phase N/A
First received
Last updated
Start date January 1, 2021
Est. completion date May 31, 2023

Study information

Verified date August 2023
Source Balgrist University Hospital
Contact n/a
Is FDA regulated No
Health authority
Study type Interventional

Clinical Trial Summary

In this research project, the effect of different polyphenol-containing beverages with varying alcohol content of < 0.4 vol% on immune function as well as muscular growth factors will be investigated


Recruitment information / eligibility

Status Completed
Enrollment 20
Est. completion date May 31, 2023
Est. primary completion date September 30, 2021
Accepts healthy volunteers Accepts Healthy Volunteers
Gender All
Age group 20 Years to 60 Years
Eligibility Inclusion Criteria: - Healthy - Age 20 - 60 years - Written informed consent Exclusion Criteria: - severe gastrointestinal disease or known malabsorption - use of proton pump inhibitors - malignancies - rheumatoid diseases - metabolic syndrome - acute or chronic infections or inflammatory diseases - use of medications or supplements to interfere with immune function - alcohol and/or drug abuse or addiction - dependent relationship with the project manager or his or her employees - pregnancy or breastfeeding - chronic illness or regular use of medication (except hormonal contraception) - smoker

Study Design


Related Conditions & MeSH terms


Intervention

Other:
non-alcoholic Pilsner
intake of 1 L non-alcoholic Pilsner per day for 2 weeks
non-alcoholic wheat beer
intake of 1 L non-alcoholic wheat beer per day for 2 weeks
apple spritzer
intake of 1 L apple spritzer per day for 2 weeks
lemonade
intake of 1 L lemonade per day for 2 weeks

Locations

Country Name City State
Switzerland Balgrist University Hospital Zurich

Sponsors (1)

Lead Sponsor Collaborator
Balgrist University Hospital

Country where clinical trial is conducted

Switzerland, 

Outcome

Type Measure Description Time frame Safety issue
Primary white blood cells white blood cell count before beverage intake
Primary white blood cells white blood cell count 60 minutes after intake
Primary white blood cells white blood cell count 120 minutes after intake
Primary inflammatory markers in the blood IL-6, TNF- a, hs-CRP before beverage intake
Primary inflammatory markers in the blood IL-6, TNF- a, hs-CRP 60 minutes after intake
Primary inflammatory markers in the blood IL-6, TNF- a, hs-CRP 120 minutes after intake
Primary blood alcohol blood alcohol level before beverage intake
Primary blood alcohol blood alcohol level 60 minutes after intake
Primary blood alcohol blood alcohol level 120 minutes after intake
Primary white blood cells white blood cell count after 14 days of daily intake
Primary inflammatory markers in the blood IL-6, TNF- a, hs-CRP after 14 days of daily intake
Primary blood alcohol blood alcohol level after 14 days of daily intake
Primary polyphenol in the urine polyphenol level in the urine before beverage intake
Primary polyphenol in the urine polyphenol level in the urine 120 minutes after intake
Primary polyphenol in the urine polyphenol level in the urine after 14 days of daily intake
Secondary dietary habit 3 day food diary before beverage intake and day 12-14 of beverage intake
Secondary dietary habit 3 day food diary day 12-14 of beverage intake
Secondary physical activity Global Physical Activity Questionnaire (allows to calculate metabolic equivalents to express the intensity of physical activities before beverage intake
Secondary physical activity Global Physical Activity Questionnaire (allows to calculate metabolic equivalents to express the intensity of physical activities day 14 of beverage intake
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