Effect of Learning on Vegetable Acceptance by Toddlers — WP23_HabEat  

Food Preference Clinical Trial

Official title: Learning Mechanisms of Food Preferences in 2-3 y. o. Toddlers in Nurseries

Status Completed

Clinical Trial Summary

The aim of this study is to understand the formation of food preferences from an early age.

Clinical Trial Description

The main purpose of this research is to compare the effectiveness of two mechanisms (mere exposure, flavour-flavour learning) in the short and medium term (up to six months after the learning phase) on 2-3 year-old children's vegetable acceptance. the research is conducted on children aged 2 to 3 years in daycares. ;

Study Design

Observational Model: Case-Crossover, Time Perspective: Prospective

Related Conditions & MeSH terms

• Food Preference

• NCT number: NCT01910922
• Study type: Observational
• Source: Centre des Sciences du Goût et de l'Alimentation
• Status: Completed
• Phase: N/A
• Start date: September 2010
• Completion date: June 2011