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Clinical Trial Details — Status: Withdrawn

Administrative data

NCT number NCT04761835
Other study ID # IRB00279285
Secondary ID
Status Withdrawn
Phase Phase 2
First received
Last updated
Start date November 1, 2021
Est. completion date November 1, 2028

Study information

Verified date March 2021
Source Johns Hopkins University
Contact n/a
Is FDA regulated No
Health authority
Study type Interventional

Clinical Trial Summary

Multicenter randomized (1:1) trial of strict avoidance versus sub-threshold dietary introduction of peanut in peanut allergic infants 4-14 months of age who react at a minimum cumulative dose of at least 430 mg of peanut protein at initial oral food challenge (OFC) for 12 months, followed by cross-over to sub-threshold dietary introduction of peanut in those randomized initially to avoidance.


Recruitment information / eligibility

Status Withdrawn
Enrollment 0
Est. completion date November 1, 2028
Est. primary completion date November 1, 2026
Accepts healthy volunteers No
Gender All
Age group 4 Months to 14 Months
Eligibility Inclusion Criteria: - Children age 4-14 months suspected to be peanut allergic Exclusion Criteria: - Significant medical problems

Study Design


Intervention

Biological:
Peanut powder or peanut butter
Commercially available peanut powder or peanut butter.

Locations

Country Name City State
n/a

Sponsors (2)

Lead Sponsor Collaborator
Johns Hopkins University Icahn School of Medicine at Mount Sinai

Outcome

Type Measure Description Time frame Safety issue
Primary Oral food challenge threshold to peanut at week 52 compare the oral food challenge threshold (in milligrams) to peanut during a double-blind placebo-controlled food challenge (DBPCFC) after 12 months between subjects randomized to dietary peanut introduction and those randomized to avoidance. 52 weeks
Secondary 1. Oral food challenge threshold to peanut at week 52 for those initially randomized to dietary peanut compared to the oral food challenge threshold at week 104 for those initially randomized to strict avoidance Compare the oral food challenge threshold (in milligrams) to peanut during a double-blind placebo-controlled food challenge (DBPCFC) after 12 months of dietary peanut between subjects randomized to dietary peanut introduction first and those randomized to avoidance for 52 weeks and subsequent dietary peanut after week 52. 104 weeks
Secondary Oral food challenge threshold at 1 month avoidance after 12 months in each treatment group Comparison of OFC threshold (in milligrams) at 1 month of avoidance (sustained unresponsiveness) after 12 months of dietary peanut between those initially randomized to peanut and those randomized to delayed introduction. 56 weeks
Secondary Oral food challenge threshold at 2 months avoidance after 12 months in each treatment group Comparison of OFC threshold (in milligrams) at 2 months of avoidance (sustained unresponsiveness) after 12 months of dietary peanut between those initially randomized to peanut and those randomized to delayed introduction. 60 weeks
Secondary Safety with dietary introduction of peanut or avoidance Number of participants who have severe (grade 3) anaphylaxis secondary to any DBPCFC or ingestion of the measured dose of peanut. 52 weeks
Secondary Rate of discontinuation of dietary peanut Number of participants randomized to dietary peanut who discontinue peanut. 104 weeks
Secondary Severity of eczema as assessed by the Scoring Atopic Dermatitis (SCORAD) score Eczema severity as assessed by the SCORAD. The SCORAD has a component for patient measured outcomes and also provider assessment of eczema involvement. It has an overall score range of 0-100, where higher scores signify more severe eczema. 104 weeks
Secondary Peanut skin prick test wheal size Average wheal size (millimeters) of peanut skin prick test for participants in each group. 104 weeks
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