Dyslipidemias Clinical Trial
Official title:
A Prospective Randomized, Open-Label, Crossover Study on the Effects of Psyllium on Niacin Tolerability
| Verified date | December 2017 |
| Source | VA Greater Los Angeles Healthcare System |
| Contact | n/a |
| Is FDA regulated | No |
| Health authority | |
| Study type | Interventional |
The purpose of this study is to determine whether psyllium is effective in reducing flushing due to niacin and also to measure the effect of niacin on cholesterol levels.
| Status | Completed |
| Enrollment | 26 |
| Est. completion date | July 2011 |
| Est. primary completion date | July 2011 |
| Accepts healthy volunteers | Accepts Healthy Volunteers |
| Gender | All |
| Age group | 18 Years and older |
| Eligibility |
Inclusion Criteria: - Patients who are starting ER niacin for clinical indication by a healthcare provider - No prior use of psyllium for the past 2 months - No prior use of niacin for the past 3 months - Ability to give informed consent - Must be reachable by telephone Exclusion Criteria: - Known contraindications to ER niacin, aspirin or psyllium (including: presence of nausea, vomiting, abdominal pain, intestinal obstruction, or fecal impaction; known hypersensitivity to ER niacin, aspirin or psyllium; severe hepatic dysfunction, transaminitis; history of gastrointestinal bleed attributable to aspirin induced gastritis) - Patient who are unable to perform assessment of flushing using the standardized scales or questionnaires - Patients who are pregnant |
| Country | Name | City | State |
|---|---|---|---|
| United States | VA West Los Angeles Medical Center | Los Angeles | California |
| Lead Sponsor | Collaborator |
|---|---|
| VA Greater Los Angeles Healthcare System |
United States,
| Type | Measure | Description | Time frame | Safety issue |
|---|---|---|---|---|
| Primary | Global Flushing Severity Score | up to 6 weeks | ||
| Secondary | HDL | Baseline, & end of week 6 | ||
| Secondary | LDL | Baseline, & end of week 6 |
| Status | Clinical Trial | Phase | |
|---|---|---|---|
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