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A Study to Investigate the Effect of MCE on Glucose and Insulin Responses in Healthy Males

Dysglycemia Clinical Trial

Official title:
A Randomised, Double-blind, Placebo-controlled, Cross-over Study, to Investigate the Effect of Maize Cob Extract on Post-prandial Glucose and Insulin Responses in Healthy Males

Clinical Trial Summary

Maize Cob Extract (MCE) is intended to be used as a bulking agent in food. The purpose of this study is to determine the glycaemic and insulinemic response of MCE consumed in isolation compared to glucose; the glycaemic and insulinemic response will also be determined for MCE alone and in combination with glucose. This is a randomised, double-blind, single-centre trial in 10 healthy male participants.

Clinical Trial Description

n/a

Study Design

Related Conditions & MeSH terms

Clinical Trial Details
NCT number NCT04296045
Study type Interventional
Source Cambridge Glycoscience
Contact
Status Completed
Phase N/A
Start date July 2, 2020
Completion date August 28, 2020
View Details
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