SMS Messages to Increase Child Egg Consumption, a C-rct in Nepal

Dietary Habits Clinical Trial

Official title:

Evaluating the Impact of Sending SMS Messages to Increase Egg Consumption Among Children One 1-2 Years of Age, a Cluster-randomized Controlled Trial in Kanchanpur, Nepal

Clinical Trial Details — Status: Completed

Administrative data

• NCT number: NCT03926689
• Other study ID #: SIIegg2019-2020
• Status: Completed
• Phase: N/A
• Start date: August 20, 2019
• Est. completion date: April 28, 2021

Study information

• Verified date: April 2022
• Source: Helen Keller International
• Contact: n/a
• Is FDA regulated: No
• Study type: Interventional

Clinical Trial Summary

Eggs are well-known to be a balanced source of protein, energy, fatty acids, and micronutrients and increasingly identified as an opportunity to improve nutrition of poor populations. Few implementation studies have been done globally, and none in South Asia, to assess the effectiveness of using behavior change programs to motivate households to increase egg consumption. Egg consumption is particularly poor in Nepal, but the government and development partners are implementing at scale policies and programs to address poor diets and other determinants of undernutrition, which is persistently high in Nepal.

This cluster-randomized controlled trial (c-RCT) aims to help address the gap in the evidence base regarding how to improve egg consumption. The c-RCT will evaluate the effectiveness of using short message service (SMS) messaging, layered into a large-scale behavior change program, to improve egg consumption and dietary diversity among children 1 to 2 years of age. A two-arm trial will be used to compare the following two strategies: 1) Suaahara II standard multi-sectoral nutrition interventions without any text messages and 2) Suaahara II standard multi sectoral nutrition interventions plus a SMS message campaign targeting all adult household members of households in the 1000-day period between conception and a child's second birthday.

Description:

Eggs are well-known to be a balanced source of protein, energy, fatty acids, and micronutrients and increasingly identified as an opportunity to improve nutrition of poor populations. A recent trial in Ecuador showed dramatic improvements in child growth after consumption of eggs for only six months. This efficacy trial also showed that culturally appropriate strategies, taking local norms, values, and expectations into account, are important. Furthermore, small-scale egg production has proven to be an effective intervention to increase egg consumption among children. Few implementation studies have been done globally, and none in South Asia, to assess the effectiveness of using behavior change programs to motivate households to increase egg consumption.

Despite significant reductions in under-nutrition over the last several decades, Nepal persists as a nation with one of the highest prevalence of child undernutrition globally. There is substantial room for improvement in important nutrition-related behaviors, including poor diets. According to the 2016 Nepal Demographic and Health Survey (DHS), only about one-third of children 6 to 23 months of age receive a minimum acceptable diet, less than half (47%) eat foods from at least 4 of 7 food groups to attain minimum dietary diversity (DD), and not even 10% consume eggs. The Government of Nepal (GoN) and development partners have prioritized multi-sectoral (integrated) nutrition as a key development agenda. Suaahara II, a USAID-funded program (2016-2021), aims to reduce under-nutrition particularly among women and children in the 1000-day period between conception and a child's second birthday, a crucial window of opportunity during which interventions have optimal impact on child growth and development. Operational in 42 of Nepal's 77 districts, Suaahara II uses a district-wide approach and interventions cover nutrition, health, family planning, agriculture, governance, gender equality, and social inclusion.

Suaahara II's social and behavioral change communication (SBCC) interventions, using lessons learned from the first phase of Suaahara, prioritize 10 key behaviors for which knowledge-to-practice gaps persisted at the end of Suaahara I. Two of these 10 behaviors focus on dietary diversity: 1) mothers should eat a diverse diet, including eggs and meat, and 2) young children should eat a diverse diet, including eggs and meat. Suaahara II's SBCC approach includes a combination of interpersonal communication (IPC) (e.g., home visits for 1:1 counselling with Suaahara II frontline workers); community mobilization (e.g., health mothers group meetings; food demonstrations and key life event celebrations); mass media (i.e., an interactive weekly radio program known as Bhanchhin Aama); and as of 2018, a series of 35 SMS messages sent to 1000-day households (other than those residing in Kanchanpur, the trial district) to reinforce the promoted 10 key behaviors as well as regular contact with the health system.

The SMS messages started after monitoring data showed that over 95% of beneficiary households own a phone, including more than two-thirds of mothers. Each message is sent at a specific time to align with key times when a key nutrition-related health service contact point or important nutrition-related practice is needed during the 1000-day period (e.g., a reminder to go for antenatal care; an encouragement to continue exclusive breastfeeding for another two months when the child is 4 months). In pre-testing of this intervention in 2 districts with 1000-day mothers, Suaahara II found acceptability and interest to be high and a preference for text over voice messages as mothers noted that they can keep the former as record and messages were read when they had time providing them with flexibility; messaging could be as often as weekly; and mothers showed the messages to others and discussed about the content, even though not prompted to do so. The cost of sending SMS messages in Nepal is also lower than other behavior change methods which include costs for staff, travel, jobaids, and so on. For these reasons, SMS push-messaging has potential to be an effective tool for behavior change. Evidence of intervention effectiveness is lacking, however, and is particularly needed in Nepal where the Ministry of Health and Population is prioritizing the use of SMS push messages as part of their SBCC strategy for implementation of the Multi-sectoral Nutrition Plan.

While SMS messaging is promising, various mHealth, and more recently mNutrition, literature reviews have noted the lack of rigorous research designs to assess effectiveness of these interventions. Some mHealth studies have shown positive results; for example, in Zanzibar a trial showed that mobile messaging can improve antenatal care attendance. These studies are few, and mNutrition studies even fewer. To the investigator's knowledge, no studies have assessed the effectiveness of using mNutrition interventions to improve diets in South Asia. Recent formative research in Sri Lanka, however, suggests the potential effectiveness of using mobile phones to improve infant and young child feeding.

Growing mobile phone ownership in Nepal offers a potential mechanism for delivering nutrition messages to target groups in a time-saving and cost-effective way. While not everyone currently owns a phone, ownership is increasing even among quite remote populations. Given the combination of poor dietary diversity, limited reach of the health system, and having one of the fastest growing rates of mobile phone ownership among low- and middle-income countries, Nepal is an ideal setting for testing the use of SMS messages to promote ideal dietary practices.

This study aims to use the rigor of a randomized controlled trial (RCT) to address a gap in the evidence base regarding the effectiveness of using short message service (SMS) text messaging to improve dietary practices. The main research question is: are SMS messages, added to a large-scale behavior change program, an effective means of improving diets among children under 2 years of age? To assess the comparative effectiveness of delivering nutrition-related SMS messages, a two-arm trial will be used to compare the following two strategies: 1) Suaahara II standard multi-sectoral nutrition interventions, without any text messages, and 2) Suaahara II standard multi sectoral nutrition interventions plus a text message campaign targeting all adult household members of households in the 1000-day period between conception and a child's second birthday.

The c-RCT will involve a baseline survey in April/May 2019 and an endline survey in Nov-Jan 2021 (delayed due to covid-19, as originally planned data collection in April/May 2020 was not possible). The design is longitudinal at the cluster level but not at the household or individual level to be able to assess households with children aged 12-23 months at both baseline and endline. An SMS message intervention will begin in the trial district (Kanchanpur) only after data collection for the baseline has completed and will involve sending monthly text messages primarily about egg consumption and dietary diversity. About 4 months after the implementation starts, a mixed-methods process evaluation will be conducted to assess fidelity of program implementation and identify any challenges or bottlenecks to be addressed.

Recruitment information / eligibility

• Status: Completed
• Enrollment: 3301
• Est. completion date: April 28, 2021
• Est. primary completion date: April 28, 2021
• Accepts healthy volunteers: Accepts Healthy Volunteers
• Gender: All
• Age group: 15 Years and older

Eligibility

Inclusion Criteria:

• household must have resided in the study cluster for the previous 12 months;

• household must have at least 1 child 12-23 completed months of age who was not acutely ill the previous day and does not have a disability preventing normal feeding; if a household has more than one child aged 12-23 months, but the children have different mothers, each mother is an eligible trial participant

• household must have at least one adult (18 years or older) residing in the household and owning a mobile phone

• household must be able and willing to register the phone number for the intervention and consent to inclusion in the survey for the trial.

Exclusion Criteria:

• a few clusters will be excluded from the study given their lack of representation of the overall study area (e.g., 2 clusters with less than 150 households which are all landless and without government resources; 1 cluster which is exclusively a Tamang population; and 1 cluster which is the main urban area)

• in the rare occurrence that in an eligible household, a mother has more than one child aged 12-23.9 months, then the youngest will be chosen in the trial and the other child excluded

Related Conditions & MeSH terms

• Dietary Habits

Intervention

Behavioral:
• SMS messages
A package of at least monthly SMS messages delivered to all adults in households with an individual in the 1000-day period between pregnancy and a child turning 2 years of age.
• Standard SII SBCC
Home visits/IPC; community events including food demo and key life events; and Bhanchhin Aama radio program episodes

Locations

Country	Name	City	State
Nepal	Suaahara II/Helen Keller International, Nepal	Patan

Sponsors (8)

Lead Sponsor	Collaborator
Helen Keller International	Digital Broadcast Initiative Equal Access, FHI 360, International Food Policy Research Institute, London School of Hygiene and Tropical Medicine, United States Agency for International Development (USAID), University College, London, University of South Carolina

Country where clinical trial is conducted

Nepal, 

References & Publications (19)

Adhikari TB, Rijal A. E-mental health - An untapped opportunity in Nepal. Asian J Psychiatr. 2018 Dec;38:25-26. doi: 10.1016/j.ajp.2018.10.021. Epub 2018 Oct 23. — View Citation

Barnett, I., Scott, N., Batchelor, S., Haddad, L., 2016. Dial "N" for nutrition? A Landscape Analysis of What We Know about m-Nutrition, m-Agriculture and m-Development.

Campbell RK, Talegawkar SA, Christian P, LeClerq SC, Khatry SK, Wu LS, West KP Jr. Seasonal dietary intakes and socioeconomic status among women in the Terai of Nepal. J Health Popul Nutr. 2014 Jun;32(2):198-216. — View Citation

Cunningham K, Singh A, Pandey Rana P, Brye L, Alayon S, Lapping K, Gautam B, Underwood C, Klemm RDW. Suaahara in Nepal: An at-scale, multi-sectoral nutrition program influences knowledge and practices while enhancing equity. Matern Child Nutr. 2017 Oct;13(4). doi: 10.1111/mcn.12415. Epub 2017 Jan 6. — View Citation

Cunningham, K., Headey, D., Singh, A., Karmacharya, C., Rana, P.P., 2017. Maternal and Child Nutrition in Nepal: Examining drivers of progress from the mid-1990s to 2010s. Glob. Food Sec. 13, 30-37. https://doi.org/10.1016/j.gfs.2017.02.001

Dulal B, Mundy G, Sawal R, Rana PP, Cunningham K. Homestead Food Production and Maternal and Child Dietary Diversity in Nepal: Variations in Association by Season and Agroecological Zone. Food Nutr Bull. 2017 Sep;38(3):338-353. doi: 10.1177/0379572117703264. Epub 2017 Apr 21. — View Citation

Dumas SE, Lewis D, Travis AJ. Small-scale egg production centres increase children's egg consumption in rural Zambia. Matern Child Nutr. 2018 Oct;14 Suppl 3:e12662. doi: 10.1111/mcn.12662. — View Citation

FAO and FHI 360, 2016. Minimum Dietary Diversity for Women: A guide for measurement. http://www.fao.org/3/a-i5486e.pdf

Gallegos-Riofrío CA, Waters WF, Salvador JM, Carrasco AM, Lutter CK, Stewart CP, Iannotti LL. The Lulun Project's social marketing strategy in a trial to introduce eggs during complementary feeding in Ecuador. Matern Child Nutr. 2018 Oct;14 Suppl 3:e12700. doi: 10.1111/mcn.12700. — View Citation

Houston, R., Shresha, M.B., Pomeroy, A., Wun, J., Sharma, I., 2014. Pathways To Better Nutrition Case Study: Nepal Strategic Background Report. Arlington, VA. https://www.popline.org/node/635850

Lutter CK, Morris SS. Eggs: A high potential food for improving maternal and child nutrition. Matern Child Nutr. 2018 Oct;14 Suppl 3:e12666. doi: 10.1111/mcn.12666. — View Citation

Mildon, A., 2016. Use of Mobile Phone Technology to Support Improved Infant and Young Child Feeding Practices in Low-and Middle-income Countries: A Scoping Review. Univ. Toronto. University of Toronto. https://tspace.library.utoronto.ca/bitstream/.../Mildon_Alison_201611_MSc_thesis.pdf

Ministry of Health 2017. Nepal Demographic and Health Survey 2016. Kathmandu.

Morris SS, Beesabathuni K, Headey D. An egg for everyone: Pathways to universal access to one of nature's most nutritious foods. Matern Child Nutr. 2018 Oct;14 Suppl 3:e12679. doi: 10.1111/mcn.12679. — View Citation

Orton M, Agarwal S, Muhoza P, Vasudevan L, Vu A. Strengthening Delivery of Health Services Using Digital Devices. Glob Health Sci Pract. 2018 Oct 10;6(Suppl 1):S61-S71. doi: 10.9745/GHSP-D-18-00229. Print 2018 Oct 10. Review. — View Citation

Parajuli, J., Haynes, K.E., 2018. Cellular mobile telephony in Nepal. Lett. Spat. Resour. Sci. 11, 209-222. https://doi.org/10.1007/s12076-018-0212-7

Singh A, Klemm RDW, Mundy G, Pandey Rana P, Pun B, Cunningham K. Improving maternal, infant and young child nutrition in Nepal via peer mobilization. Public Health Nutr. 2018 Mar;21(4):796-806. doi: 10.1017/S1368980017002993. Epub 2017 Nov 6. — View Citation

Tilahun B, Smillie K, Bardosh KL, Murray M, Fitzgerald M, Cook V, Poureslami I, Forrest J, Lester R. Identifying Barriers and Facilitators of 13 mHealth Projects in North America and Africa: Protocol for a 5-Year Implementation Science Study. JMIR Res Protoc. 2018 Jul 3;7(7):e162. doi: 10.2196/resprot.9633. — View Citation

World Health Organization, 2010. Indicators for assessing infant and young child feeding practices: part 1 definitions. Geneva.

* Note: There are 19 references in all — Click here to view all references

Outcome

Type	Measure	Description	Time frame	Safety issue
Primary	Child egg consumption	Change in prevalence of any egg consumption in 24 hours prior to survey among children 12 to 23 months of age.	baseline and 12 months later
Primary	Child minimum dietary diversity	Change in prevalence of obtaining minimum dietary diversity score (at least four of seven food groups) in previous 24 hours for children aged 12-23 months of age	baseline and 12 months later
Secondary	Child dietary diversity score	Change in mean dietary diversity (range:0 lowest - 7 highest) in previous 24 hours for children 12 to 23 months of age	baseline and 12 months later
Secondary	Adult caregiver egg consumption	Change in prevalence of any egg consumption in previous 24 hours among adults residing in a household with a child 12 to 23 months of age	baseline and 12 months later
Secondary	Adult minimum dietary diversity	Change in prevalence of obtaining minimum dietary diversity score (at least five of ten food groups) in previous 24 hours among adults residing in a household with a child 12 to 23 months of age	baseline and 12 months later
Secondary	Adult dietary diversity score	Change in mean dietary diversity (range:0 lowest -10 highest) in previous 24 hours for adults residing in a household with a child 12 to 23 months of age	baseline and 12 months later
Secondary	Infant and Young Child Feeding knowledge	Change in mean knowledge score (range: 0-8) on core infant and young child feeding practices among adults residing in a household with a child 12 to 23 months of age	baseline and 12 months later
Secondary	Health Mothers' Groups participation	Change in prevalence of any participation in the last 3 months in a Female Community Health Volunteer-led group, by the mother of the survey child 12-23 months of age	baseline and 12 months later
Secondary	Health Mothers' Groups participation frequency	Change in number of times participated in the last 3 months in an Female Community Health Volunteer-led group by the mother of the survey child 12-23 months of age	baseline and 12 months later
Secondary	Adult Bhanchhin Aama listenership	Change in prevalence of any listenership in the last 3 months to Bhanchhin Aama, Suaahara II radio program, in the previous three months by any adult household member	baseline and 12 months later
Secondary	Adult Bhanchhin Aama listenership frequency	Change in number of times listened to Bhanchhin Aama, Suaahara II radio program, in the previous three months by any adult household member	baseline and 12 months later