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Clinical Trial Details — Status: Recruiting

Administrative data

NCT number NCT04729829
Other study ID # FSSP2_RCT1
Secondary ID
Status Recruiting
Phase Early Phase 1
First received
Last updated
Start date May 15, 2021
Est. completion date September 30, 2022

Study information

Verified date October 2021
Source WorldFish
Contact Joctan Dos Reis Lopes, BSc
Phone +67078124024
Email j.dosreislopes@cgiar.org
Is FDA regulated No
Health authority
Study type Interventional

Clinical Trial Summary

A one-year, cluster-randomized, partially masked, controlled trial to test and compare the effects of fish aggregating devices and social and behaviour change communication on the frequency and volume of household fish consumption in upland areas of Timor-Leste.


Description:

This trial is a one-year, cluster-randomized, partially masked, controlled trial among families living in rural, inland Timor-Leste. This trial aims to test and compare the effects of two treatments, alone and in combination, on the frequency and volume of household fish consumption in upland areas as a proxy for improved dietary diversity and micronutrient intake. Treatment 1 is the installation of nearshore, moored fish aggregating devices (FADs) to improve catch rates with existing fishing gears. Treatment 2 is social and behaviour change (SBC) activities to promote fish consumption. Villages in inland communities will be randomized to receive treatment 1, treatment 2, both treatments, or neither treatment. Some households with one child under five will be recruited, and data will be collected at baseline (prior to the rollout of the treatments) and endline. Our study will determine the impact of an improved supply of fish, along with nutrition-oriented SBC activities, on the fish purchasing and consumption practices of rural, inland households. Findings from this study are urgently needed by small island developing states in order to make policy and investment decisions on how best to improve households' diets using locally available, nutrient-dense foods such as fish. Investments such as these are needed to break the cycle of malnutrition.


Recruitment information / eligibility

Status Recruiting
Enrollment 700
Est. completion date September 30, 2022
Est. primary completion date September 19, 2021
Accepts healthy volunteers Accepts Healthy Volunteers
Gender All
Age group N/A and older
Eligibility Inclusion Criteria: - The individual's household is situated in a village included in the study, within a 30km radius of a coastal treatment site. Exclusion Criteria: - The individual's household is not situated in a village included in the study.

Study Design


Related Conditions & MeSH terms


Intervention

Behavioral:
Social and behaviour change communication
Each SBC treatment community will receive nutrition content and learning through savings groups. The group members will participate in skill-building activities that promote five key behaviours about fish nutrition and household decision making on fish consumption as part of facilitated discussions, interactive learning sessions, and a video-based facilitated dialogue. Increased fish consumption through SBC mass attendance events through marketing of fish vendors, interactive learning, and edu-tainment competitions promoting fish consumption. SBC will raise awareness of the benefits of eating fish as part of a balanced diet, with a particular focus on pregnant and lactating mothers, and children under 5 years of age.
Other:
Fish aggregating device
This is a moored line attached to buoys in coastal waters that attracts oceanic fish to it, to make it easier for small-scale fishers to catch them using their existing gear and boats. This FAD will work to increase the catch rate and hence, the availability of fish for sale in upland community markets.

Locations

Country Name City State
Timor-Leste WorldFish Timor-Leste Dili

Sponsors (2)

Lead Sponsor Collaborator
WorldFish Mercy Corps

Country where clinical trial is conducted

Timor-Leste, 

Outcome

Type Measure Description Time frame Safety issue
Primary Per capita household fish consumption measured as total quantity (g) of fish consumed by the household in the previous seven days divided by the number adult equivalents in the household. 1 year
Primary Frequency of fish consumed at household level measured as the number of days fish were consumed out of the previous seven days. 1 year
Secondary Frequency of fish consumption in women measured as the number of days fish were consumed out of the previous seven days. 1 year
Secondary Frequency of fish consumption in children measured as the number of days fish were consumed out of the previous seven days. 1 year
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