Diet, Healthy Clinical Trial
Official title:
The Impact of Providing Choices for Fruits and Vegetable Access on Child Diet
NCT number | NCT04827654 |
Other study ID # | 00000566 |
Secondary ID | |
Status | Completed |
Phase | N/A |
First received | |
Last updated | |
Start date | March 31, 2021 |
Est. completion date | July 31, 2021 |
Verified date | September 2021 |
Source | University of Texas at Austin |
Contact | n/a |
Is FDA regulated | No |
Health authority | |
Study type | Interventional |
The investigators are interested in maximizing the consumption of fruits and vegetables (F&V) in elementary school children by increasing the access to F&V by providing them in the home environment via direct delivery (F&V bag & recipes) and a gift card to purchase preferred choices. This also decreases barriers to trying F&V and switching to a more F&V-focused diet, e.g., access, cost, knowledge of what to do with fruits and vegetables by their families in household diet, and a period of time to try and get used to more F&V in the diet without worrying about access and cost. We hypothesize that at the end of 4 weeks, children in families that were given access to a F&V produce box with associated recipes, a gift card to purchase preferred choices, and a cooking incentive kit, consumed significantly better diets as measured with a diet composite score compared with children in families who did not receive increased F&V access.
Status | Completed |
Enrollment | 68 |
Est. completion date | July 31, 2021 |
Est. primary completion date | June 30, 2021 |
Accepts healthy volunteers | Accepts Healthy Volunteers |
Gender | All |
Age group | 4 Years to 11 Years |
Eligibility | Inclusion Criteria: 1. Families must be participants in the Boys and Girls "Club on the Go" program. They could sign up to become a participant while we are recruiting. 2. Caregiver must be able to come to the same "Club on the Go" site every week. 3. At least one child in the family must be k-5 student. 4. Caregiver must be able to read and write in English or Spanish to answer assessments. Exclusion Criteria: 1. Reference child with any medical condition in which they have to follow a specific diet. 2. Caregiver cannot read and write in English or Spanish. 3. Reference child not living with caregiver for majority of time (75% or greater). 4. Families that do not meet the inclusion criteria |
Country | Name | City | State |
---|---|---|---|
United States | Booker T. Washington | Austin | Texas |
United States | Chalmers Court | Austin | Texas |
United States | Home Club | Austin | Texas |
United States | Meadowbrook Elementary School | Austin | Texas |
United States | NYOS Kramer | Austin | Texas |
United States | Walnut Creek Elementary School | Austin | Texas |
United States | Elgin High School | Elgin | Texas |
Lead Sponsor | Collaborator |
---|---|
University of Texas at Austin | Boys and Girls Club of Austin |
United States,
Olsho LE, Klerman JA, Wilde PE, Bartlett S. Financial incentives increase fruit and vegetable intake among Supplemental Nutrition Assistance Program participants: a randomized controlled trial of the USDA Healthy Incentives Pilot. Am J Clin Nutr. 2016 Aug — View Citation
Seligman HK, Smith M, Rosenmoss S, Marshall MB, Waxman E. Comprehensive Diabetes Self-Management Support From Food Banks: A Randomized Controlled Trial. Am J Public Health. 2018 Sep;108(9):1227-1234. doi: 10.2105/AJPH.2018.304528. Epub 2018 Jul 19. — View Citation
Sharma SV, Markham C, Chow J, Ranjit N, Pomeroy M, Raber M. Evaluating a school-based fruit and vegetable co-op in low-income children: A quasi-experimental study. Prev Med. 2016 Oct;91:8-17. doi: 10.1016/j.ypmed.2016.07.022. Epub 2016 Jul 25. — View Citation
Type | Measure | Description | Time frame | Safety issue |
---|---|---|---|---|
Primary | School Physical Activity and Nutrition (SPAN) questionnaire elementary version | dietary recall measure for fruit and vegetables scale of 0-12 with higher scores equating to more vegetable consumption | 24 hours |
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