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Mobile Goal-setting Intervention to Improve Vegetable Intake Among Young College Students

Diet, Healthy Clinical Trial

Official title:
Effectiveness of Self-Monitoring and Goal Setting on Improving Consumption of Red/Orange Vegetables Among Undergraduate Students: A Pre-Posttest Experiment

Clinical Trial Summary

This study used a two-group pre-posttest experimental design. After completing a background survey, participants used their smartphones to uploaded photos and/or descriptions of their meals to an online platform for three days. In addition, those in the intervention group were asked to use a checklist to count the number of times they ate red/orange vegetables and to set a goal to eat one more time the next day. The dependent variable was a measure of eating behavior—an estimate (number of times/day) of red/orange vegetable intake on that day based on review of uploaded photos and descriptions. Those in the intervention group, who were asked to use a checklist to count their red/orange vegetable intake and set a goal to eat one more the next day, improved their vegetable intake.

Clinical Trial Description

n/a

Study Design

Related Conditions & MeSH terms

Clinical Trial Details
NCT number NCT04242693
Study type Interventional
Source Indiana University
Contact
Status Completed
Phase N/A
Start date February 18, 2018
Completion date April 25, 2018
View Details
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