Crohn Disease Clinical Trial
— Vita-GrAIDOfficial title:
Potential Effects of Ileocolonic Delivered Vitamins or the Groningen Anti-Inflammatory Diet on Course of Crohn's Disease and the Microbiome of Healthy Volunteers: a Randomized Controlled Trial - The Vita-GrAID Study
This study will evaluate if the Groningen Anti-Inflammatory Diet and the ileocolonic delivery of vitamin B2, B3 and C can positively influence the course of Crohn's disease and can positively alter the gut microbiome of Crohn's disease patients as well as healthy volunteers.
Status | Recruiting |
Enrollment | 510 |
Est. completion date | July 1, 2025 |
Est. primary completion date | July 1, 2024 |
Accepts healthy volunteers | Accepts Healthy Volunteers |
Gender | All |
Age group | 18 Years to 80 Years |
Eligibility | Inclusion Criteria CD patients: - Participant understands the study procedures and signed an informed consent to participate in this study - Previously diagnosed with CD; Montreal classification: L1 (Ileal), L2 (colonic), or L3 (ileocolonic). - Low-mild disease activity (no clinically relevant symptoms and HBI<8 or CDAI <220) - Evidence of mucosal inflammation (faecal calprotectin =100 µg/g) - Able to attend to the outpatient clinic of the UMCG, Martini Hospital, MCL Leeuwarden or Isala - =18 years of age - Able to use oral feeding and willing to undergo a dietary intervention (Follow a diet or use a vitamin B2/B3/C supplement or placebo) Inclusion Criteria healthy volunteers: - Participant understands the study procedures and signed an informed consent to participate in this study - Never been diagnosed with IBD or any other chronic inflammatory condition. - Participant has no health conditions that would prevent him/her from fulfilling the study requirements as judged by the investigator on the basis of medical history and routine laboratory test results. - Able to attend to the outpatient clinic of the UMCG, Martini Hospital, MCL Leeuwarden or Isala - =18 year of age - Able to use oral feeding and willing to undergo a dietary intervention (Follow a diet or use a vitamin B2/B3/C supplement or placebo) Exclusion Criteria CD patients: - Life expectancy <12 months - Active Crohn's disease (HBI=8 or CDAI>220), or expecting drug intervention within 3 months - Colonoscopy and colon cleansing in the past 3 months; - Use antibiotics, probiotics (eg Yakult, Vifit, Activia) or specific prebiotics supplements 3 weeks prior to the start of the intervention - Use of vitamin/mineral supplements 1 week prior to the start of the intervention (except for vitamin D and/or calcium) - Use Methotrexate drugs or chronic use of antacids, H2 or proton-pump inhibitors - With a history of GI disorders or GI surgery that are likely to interfere with the pH-dependent mode of action of the Colovit-capsule - Patients with a pouch or stoma - Pregnant or breastfeeding (or foreseen pregnancy during dietary intervention period) - Swallowing disorders, not able to tolerate oral food, or use of tube feeding (EEN) - Previously proven anaphylactic reaction to foods included in the food boxes - Previously diagnosed with Celiac Disease or following a gluten-free diet - Following a vegetarian or vegan diet Exclusion Criteria healthy subjects: - Life expectancy <12 months - Previously diagnosed with IBD or any other chronic inflammatory condition - Colonoscopy and colon cleansing in the past 3 months; - Use antibiotics, probiotics (eg Yakult, Vifit, Activia) or specific prebiotics supplements 3 weeks prior to the start of the intervention - Use of vitamin/mineral supplements 1 week prior to the start of the intervention (except for vitamin D and/or calcium) - With a history of GI disorders or taken drugs that are likely to interfere with mode of action of interventions, such as chronic use of antacids or proton-pump inhibitors - Abnormal clinical chemistry and haematology laboratory test results of clinical significance that in the judgment of the investigator would interfere with the participant's ability to comply with the study protocol (which might confound the interpretation of the study results), or put the participant at undue risk. - Presence of a stoma - History or presence of cancer in the prior two years, except for non-melanoma skin cancer. - Recent history of (within 12 months of screening visit) or strong potential for alcohol or substance abuse. Alcohol abuse is defined as >60g (men) / 40g (women) pure alcohol per day (1.5 l / 1 l beer resp. 0.75 l / 0.5 l wine). - Pregnant or breastfeeding (or foreseen pregnancy during dietary intervention period) The method of contraception must be recorded in the source documentation. - Swallowing disorders, not able to tolerate oral food, or use of tube feeding (EEN) - Previously proven anaphylactic reaction to foods included in the food boxes - Previously diagnosed with Celiac Disease or following a gluten-free diet - Following a vegetarian or vegan diet |
Country | Name | City | State |
---|---|---|---|
Netherlands | University Medical Center Groningen | Groningen |
Lead Sponsor | Collaborator |
---|---|
University Medical Center Groningen |
Netherlands,
Type | Measure | Description | Time frame | Safety issue |
---|---|---|---|---|
Primary | Change in faecal calprotectin | Primary outcome for CD patients | Faeces sample collection at 4 time points: At baseline (0 months), after 3 months, after 6 months, after 12 months | |
Primary | Change in microbiome composition measured by metagenomic sequencing- based profiles | Primary outcome for healthy volunteers and CD patients | Faeces sample collection at 3 time points: At baseline (0 months), after 3 months, after 12 months | |
Secondary | The number of flares (defined as faecal calprotectin >200 µg/g and Crohn's Disease Activity Index (CDAI) =220 points) | Secondary outcome for CD patients | Faeces sample collection and CDAI score determination at 4 time points: At baseline (0 months), after 3 months, after 6 months, after 12 months | |
Secondary | Improvements of Quality of life scores as assessed by Inflammatory Bowel Disease Questionnaire (Score range of 32-224, The higher the score the higher the Quality of Life) | Secondary outcome for CD patients | Questionnaires at 3 time points: At baseline (0 months), after 3 months, after 12 months | |
Secondary | Improvements of Quality of life scores as assessed Food Related Quality of Life Questionnaire (Score range of 29-145, The higher the score the higher the Food related-Quality of Life) | Secondary outcome for CD patients and healthy volunteers | Questionnaires at 3 time points: At baseline (0 months), after 3 months, after 12 months | |
Secondary | Adherence to the dietary interventions as assessed by a Dietary Compliance Questionnaire | Secondary outcome for CD patients and healthy volunteers | Questionnaires at 3 time points: At baseline (0 months), after 3 months, after 12 months |
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