Constipation Clinical Trial
Official title:
Clinical Evaluation of the Effects of EpiCor Brand Yeast Fermentate (Made Using Saccharomyces Cerevisiae) on Digestive Comfort, Intestinal Barrier Function and Prebiotic Modulation of the Gut Microbiota.
Previous in vitro studies suggest that EpiCor is well fermented in the colon and has
prebiotic potential. The repeated long-term administration of low doses of EpiCor in the
Simulator of the Human Intestinal Microbial Ecosystem (SHIME) has shown that this product is
able to induce gradual changes in the colonic environment by: i) being selectively
fermented, leading to butyrate increase in the colon; ii) stimulating Lactobacilli growth in
the lumen and adherence to the mucosal surface, and iii) decreasing potential pathogens. In
addition, the fermentation-derived metabolites produced in the colon were shown to
potentially benefit the host by decreasing cytokine levels in vitro. As a result, the
investigators hypothesize that EpiCor may help to improve bowel function and generally
contribute to enhanced gut health. Therefore, this pilot study is intended to assess the
effects of long-term administration of EpiCor on a population with mild symptoms of
intestinal dysfunction.
The primary objective of this exploratory pilot study is to assess the effect of long term
administration of EpiCor on bowel function and gastrointestinal well-being, by means of
validated questionnaires.
This study has 4 secondary objectives: 1) The first secondary objective of this study is to
assess the protective effects of EpiCor on intestinal barrier function, by performing a gut
sugar permeability test in combination with indomethacin challenge; 2) The second secondary
objective is to assess the effects of EpiCor on intestinal barrier function, by measuring
blood Zonulin and endotoxin levels in combination with indomethacin challenge; 3) The third
secondary objective of this study is to assess the prebiotic properties of EpiCor by
collecting fecal samples. The microbial community composition, lactate and SCFA profiles and
proteolytic activity markers in feces will be determined. Proteolytic activity markers will
also be measured in urine samples; 4) The fourth secondary objective of this study is to
assess the effects of EpiCor on local and systemic immune system performance by measuring
secretory IgA levels in feces and cytokines in blood.
Study design:
In this project the effects of repeated daily intake of EpiCor will be investigated. The
design conforms to a randomized, double-blind, placebo-controlled parallel design. In total,
there will be two study groups: one group receiving placebo treatment (maltodextrin 500mg
daily dose, single serving) and one group receiving EpiCor (500mg daily dose, single
serving). Each eligible individual will participate in one of two experimental arms of the
study for minimum 6 weeks. Before randomization, there will be a run-in period of 2 weeks in
which the participants are prohibited from consuming products containing pre- or probiotics.
Study population:
Healthy human male/female volunteers with mild symptoms of intestinal dysfunction. Subject
recruitment will start after ethics committee approval of the study. After obtaining signed
informed consent and confirmation of eligibility, each subject will have 4 test days at the
study site. Each subject will participate during approximately 8 to 10 weeks in this study.
In total, 80 subjects will complete the study (40 subjects in each trial arm). For any
patient withdrawn from the study, an alternative candidate will be selected in order to
ultimately meet the required number of subjects. The total study duration will be
approximately 20 weeks.
Study endpoints:
The primary endpoint for this study is the effect of long-term administration of EpiCor on
digestive comfort. Digestive comfort will be assessed by means of evaluation
(questionnaires) of i) Gastrointestinal (GI) symptoms (bloating/distension; passage of gas;
GI rumbling; feeling of fullness and abdominal discomfort) and ii) frequency/consistency of
stools. General gastrointestinal well-being and improvement of quality of life will also be
evaluated by means of questionnaires.
Secondary endpoints are i) the protective effects of EpiCor on gut barrier function after
indomethacin challenge (assessed by a sugar test in urine samples), ii) the effects of
EpiCor on gut barrier function after indomethacin challenge (assessed by quantification of
Zonulin in blood), iii) evaluation of EpiCor's prebiotic properties (assessed by
microbiota-related analyses on fecal contents) and iv) the effect of EpiCor on local and
systemic immune system performance (assessed by measuring secretory (s)IgA levels in feces
and cytokines in blood).
Study product:
EpiCor (Embria Health Sciences) is the brand name for a substance consisting of a dried
yeast fermentate made using Saccharomyces cerevisiae fermentation. All published human
studies on EpiCor used a daily dosage of 500mg for adults. Moreover, this is the
commercially recommended daily dosage, and will also be used in this study. The placebo used
in this study is Globe maltodextrin 10 (CPIngredientes, Mexico). This commercially available
product is a mixture of dextrose, maltose, oligo and polysaccharides obtained by partial
enzymatic hydrolysis of corn starch. Maltodextrin is the most commonly used placebo in
dietary studies evaluating gut microbiota and intestinal well-being. It is easily digestible
and rapidly absorbed as glucose and has no effect on colonic fermentation.
EpiCor and placebo will be provided in capsules. The capsules used in this study will be the
Coni-Snap® capsules, two-piece hard gelatin capsules (Capsugel, Mexico).
Blinding procedures:
Blinding is ensured by the fact that both capsules are opaque and have an identical
appearance and are packaged in identical bottles by Embria Health Sciences. A ProDigest
staff member not participating in the study will label all bottles and assign them to each
subject in accordance to the randomization list. The capsules will be packed in identical
bottles. Each bottle will contain a weekly dose (=7 capsules per bottle).
The participants will be asked to orally ingest one capsule per day, in combination with
200mL water. The capsules will consist of 500mg EpiCor® or 500mg maltodextrin. To ensure a
standardized intake, participants will be asked to take the capsule every morning before
breakfast. No interactions with food are reported, and so participants may proceed with
their usual food habits. Participants will be asked to hand in the empty bottles; these will
be used to measure compliance.
The products are to be stored at room temperature in dry conditions in the closed bottles
(preferably between 15 and 25 °C) for the duration of the study.
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