Cognitive Enhancement Clinical Trial
Official title:
Fish Intervention and Learning Abilities in German Youths
In the FINS study we test - in a randomized non blinded intervention study- the hypothesis that increased intake of salmon will improve cognitive performance of children aged 4 years to 6 years in the Munich area (Germany), who habitually consume little fish.
Long chain polyunsaturated fatty acids (LC-PUFA) of the n-3 series, eicosapentaenoic acid (EPA) and most prominently docosahexaenoic acid (DHA), are considered important for neural development during pre- and postnatal development. ;
| Status | Clinical Trial | Phase | |
|---|---|---|---|
| Completed |
NCT02954679 -
French Study on COgnitive Enhancement and Consumption of Psychoactive Substances Among Youth Students
|
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| Recruiting |
NCT03900702 -
Training to Enhance Cognition in Older Adults
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N/A |