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Study on Effects of a Dairy Product Based on Polyphenols and Enriched With Vitamins B6, B9 and B12 on Some Cardiovascular Factor of Risk

Cardiovascular Risk Factors Clinical Trial

Clinical Trial Summary

We put forward that polyphenols and vitamins have a cardiovascular prevention effect for subject with cardiovascular risk.

Clinical Trial Description

n/a

Study Design

Allocation: Randomized, Intervention Model: Parallel Assignment, Masking: Double Blind (Subject, Caregiver, Investigator), Primary Purpose: Prevention

Related Conditions & MeSH terms

Clinical Trial Details
NCT number NCT00706888
Study type Interventional
Source Elvir SAS
Contact
Status Completed
Phase N/A
View Details
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