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Clinical Trial Summary

To determine palatability and extent to which escalating doses of a novel highly viscous polysaccharide [NVP] reduces postprandial glycemia when added to a liquid and a solid meal.


Clinical Trial Description

n/a


Study Design

Allocation: Randomized, Endpoint Classification: Efficacy Study, Intervention Model: Crossover Assignment, Masking: Open Label, Primary Purpose: Prevention


Related Conditions & MeSH terms


NCT number NCT00801814
Study type Interventional
Source Glycemic Index Laboratories, Inc
Contact
Status Completed
Phase Phase 2/Phase 3
Start date April 2006
Completion date August 2006

See also
  Status Clinical Trial Phase
Completed NCT01580150 - Effects of Berries on Post-meal Blood Sugar N/A
Completed NCT00935350 - Reduction of the Glycemic Index by a Novel Viscous Polysaccharide Phase 2/Phase 3
Completed NCT01108328 - Evaluation of Subjective Ratings of Appetite and Glucoregulation of a Low Calorie Diet Supplemented With a High Viscosity Polysaccharide (PolyGlycopleX - PGX) Phase 3