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Clinical Trial Details — Status: Completed

Administrative data

NCT number NCT03409497
Other study ID # 055-049
Secondary ID
Status Completed
Phase N/A
First received
Last updated
Start date May 17, 2019
Est. completion date June 30, 2020

Study information

Verified date August 2019
Source Purdue University
Contact n/a
Is FDA regulated No
Health authority
Study type Interventional

Clinical Trial Summary

Assess the impact of 100% grape juice with a meal on postprandial glycemic response and subsequent appetite, food intake and cognitive function.


Description:

Investigators earlier studies and published literature suggest that the phenolic content and strong flavor intensity of 100% Concord grape juice hold potential beneficial effects on blood sugar levels. Investigators aim to better understand the consumption of 100% grape juice with a meal modifies appetite and glycemia acutely and over the day using a 24 hour glucose monitor.


Recruitment information / eligibility

Status Completed
Enrollment 40
Est. completion date June 30, 2020
Est. primary completion date October 28, 2019
Accepts healthy volunteers Accepts Healthy Volunteers
Gender All
Age group 25 Years to 60 Years
Eligibility Inclusion Criteria: - BMI between 25.0-34.9 kg/m2 - Willingness to eat all test foods - Low consumer of tea and coffee, willingness to refrain from both during the 48 hours prior to test days and on the test day - Fasting blood glucose below 6.1mmol/l via capillary finger-stick blood sample using a SureStep glucometer (Lifescan, Milpitas, CA) Exclusion Criteria: - Taking medications known to affect glycemia, lipid metabolism or appetite - Body weight fluctuation of >5kg in the past 3 months - Taking vitamin or other supplements - Smokers - Acute or Chronic disease

Study Design


Related Conditions & MeSH terms


Intervention

Other:
Concord Grape Juice
Concord Grape Juice
Low flavonoid low essence beverage
Low flavonoid low essence beverage
Low flavonoid beverage
Low flavonoid beverage

Locations

Country Name City State
United States Purdue University West Lafayette Indiana

Sponsors (2)

Lead Sponsor Collaborator
Purdue University Welch's Food Corporation

Country where clinical trial is conducted

United States, 

Outcome

Type Measure Description Time frame Safety issue
Primary change in blood glucose over 24 hours samples taken every 5 minutes for 24 hours by a continuous glucose monitor 24 hours
Secondary Appetite Questionnaire on hunger, fullness, desire to eat, prospective consumption, thirst taken hourly on same day as grape juice intervention 24 hours
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