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Clinical Trial Details — Status: Completed

Administrative data

NCT number NCT04750980
Other study ID # 02e14
Secondary ID
Status Completed
Phase
First received
Last updated
Start date June 1, 2017
Est. completion date January 30, 2021

Study information

Verified date July 2021
Source Federico II University
Contact n/a
Is FDA regulated No
Health authority
Study type Observational

Clinical Trial Summary

Food allergy derives from a dysregulation of oral tolerance mechanisms. Studies suggest a crucial role for gut microbiota in oral tolerance development. An altered composition of gut microbiota results in an unbalanced local and systemic immune response to food allergens. There are qualitative and quantitative differences in gut microbiota composition in children with food allergy. Preliminary results of MATFA study demonstrated gut microbiota in allergic children.These findings support the pivotal role of the gut microbiota in the pathogenesis of allergic diseases and may open new strategies in the development of innovative preventive and therapeutic approaches.


Recruitment information / eligibility

Status Completed
Enrollment 120
Est. completion date January 30, 2021
Est. primary completion date January 30, 2021
Accepts healthy volunteers
Gender All
Age group 48 Months to 84 Months
Eligibility Inclusion Criteria: - Children with sure diagnosis of food allergy, - children with sure diagnosis of respiratory allergy Exclusion Criteria: - age at enrollment <48 months or >84 months; - eosinophilic disorders of the gastrointestinal tract; - chronic systemic diseases; - congenital cardiac defects; - acute or chronic infections; - autoimmune diseases; - immunodeficiencies; - chronic inflammatory bowel diseases; - celiac disease; - cystic fibrosis or other forms of primary pancreatic insufficiency; - genetic and metabolic diseases; - food intolerances; - malignancy; - chronic pulmonary diseases; - malformations of the respiratory tract or of the gastrointestinal tract; - pre-, pro- or sinbiotic use in the previous 3 months; - antibiotics or gastric acidity inhibitors use in the previous 3 months.

Study Design


Related Conditions & MeSH terms


Intervention

Other:
food allergy
food allergy
respiratory allergy
respiratory allergy
healthy controls
healthy controls

Locations

Country Name City State
Italy Department of Traslational Medical Science - University of Naples Federico II Naples

Sponsors (1)

Lead Sponsor Collaborator
Federico II University

Country where clinical trial is conducted

Italy, 

Outcome

Type Measure Description Time frame Safety issue
Primary Evaluation of gut microbiome features in allergic children and in healthy controls. Comparatively evaluation of gut microbiome features in allegic children and in healthy controls. at enrollment
Secondary Gut microbiome and allergy disease course Evaluation of gut microbiome influence on allergy disease course at enrollment
Secondary Evaluation of gut microbiome features in children affected by different allergies (food and respiratory) Comparatively evaluation of gut microbiome features in children with different allergies (food and respiratory) at enrollment
Secondary Evaluation of gut microbiome features in children affected by different type of food allergy Evaluation of gut microbiome features in children affected by different type of food allergy at enrollment
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