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Clinical Trial Details — Status: Terminated

Administrative data

NCT number NCT04030351
Other study ID # 2980
Secondary ID
Status Terminated
Phase N/A
First received
Last updated
Start date August 27, 2018
Est. completion date March 17, 2020

Study information

Verified date October 2020
Source Tufts University
Contact n/a
Is FDA regulated No
Health authority
Study type Interventional

Clinical Trial Summary

Most adults consume acid-producing diets because their high intake of protein and/or cereal grains in relation to their intake of fruits and vegetables. This study is being done to determine whether acid-base balance can be restored by the addition of dried fruits to the diet. In this study adults with low usual fruit intake will be provided with either 100 g per day of a mix of dried fruits or no dried fruit. Participants will be followed for 1 year. Acid-base status will be assessed by measuring the acid content in 24-hour urine collections.


Description:

Most adults consume acid-producing diets because their intake of protein and/or cereal grains is high in relation to their intake of fruits and vegetables. Supplementation with alkaline salts such as potassium bicarbonate and potassium citrate have been shown to reduce 24-hr urinary net acid excretion (NAE) in healthy adults. This approach requires taking many capsules daily, in split doses after each meal with a full glass of water. An alternative and perhaps more acceptable approach to achieving acid-base balance for most adults may be to modify their diet by increasing intake of alkali-producing foods, such as fruit. Maintaining acid base balance may be important for preserving bone and muscle and renal function and other outcomes but this has not been established. The investigators propose to determine whether adults who are provided with 100 g per day of a selection of dried fruits will actually consume enough of it to correct their acid-producing diets, as evidenced by a lowering of their urinary NAE. The investigators will also determine whether and how participants will alter their overall diets or their body weight when provided with the dried fruit. The comparator group will receive no dried fruit (or other intervention).


Recruitment information / eligibility

Status Terminated
Enrollment 109
Est. completion date March 17, 2020
Est. primary completion date March 17, 2020
Accepts healthy volunteers Accepts Healthy Volunteers
Gender All
Age group 50 Years and older
Eligibility Inclusion Criteria: - usual self-reported fruit intake not greater than 2.5 servings per day - adequate dentition to chew dried fruit - willing to avoid potassium supplements during the study - willing to avoid antacids other than Pepto Bismol during the study Exclusion Criteria: Conditions - diabetes or fasting plasma glucose on screening >125 mg/dl - untreated thyroid disease - untreated parathyroid disease - cirrhosis - unstable heart disease - osteoporosis of the spine or hip - alcohol use > 2 drinks per day - chronic diarrheal syndrome - estimated glomerular filtration rate < 50 ml/min - serum potassium >5.3 meq/L - abnormal serum calcium - dysphasia - malabsorption - inflammatory bowel disease - celiac disease - chronic constipation - gastric bypass surgery - non-English speaking Medications - potassium sparing diuretics - oral glucocorticoids - immunosuppressant drugs - anabolic steroids in last 6 months - estrogen in last 6 months - osteoporosis treatment in the last 12 months with teriparatide abaloparatide calcitonin raloxifene denosumab - osteoporosis treatment with a bisphosphonate in the last 2 years - regular use of antacids > 3 times per week - regular use of laxatives > 3 times per week - any medication taken to alter appetite

Study Design


Related Conditions & MeSH terms


Intervention

Other:
food - dried fruit
raisins, apricots, figs, and pineapple

Locations

Country Name City State
United States Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts University Boston Massachusetts

Sponsors (2)

Lead Sponsor Collaborator
Tufts University Tufts Medical Center

Country where clinical trial is conducted

United States, 

Outcome

Type Measure Description Time frame Safety issue
Primary change in 24-hour urinary NAE NAE reflects net acid-base balance 12 month
Secondary rate of adherence with dried fruit weight of dispensed fruit consumed, calculated as weight of fruit dispensed minus the weight of fruit returned 12 months
Secondary change in 24-hour urinary N-telopeptide a measure of bone resorption 12 months
Secondary change in fat to lean tissue mass ratio a measure of change in body composition by dual-energy x-ray absorptiometry (DXA:) 12 months
Secondary change in bone mineral density at the total body measured by DXA 12 months
Secondary change in body weight measured on a standard scale 12 months
Secondary change in grip strength hand grip strength in kilograms assessed by a hand held dynamometer 12 months
Secondary Mediterranean diet score a 14-item scale of adherence to a healthy Mediterranean style diet; a higher score represents a better diet 12 months
Secondary change in bone mineral density of the spine measured by DXA 12 months
Secondary change in bone mineral density of the hip measured by DXA 12 months
Secondary Health Aging and Body Composition-leg strength defined as ability to do 5 repeated chair stands; assessed on a 4-point scale; a higher score represents a better performance 12 months
Secondary Health Aging and Body Composition - standing balance defined as ability to stand in tandem position measured on a 4-point scale; a higher score represents a better performance 12 months
Secondary Health Aging and Body Composition- gait speed defined as usual gait speed of performing a 6-meter walk; assessed on a 4-point scale; a higher score represents a better performance 12 months
Secondary Health Aging and Body Composition-physical performance battery The total score is 12 points, representing the sum of the 4-point scores of the 3 domains (strength, balance and gait speed). A higher score represents a better performance. 12 months
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