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Acid-Base Balance Disorder clinical trials

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NCT ID: NCT04030351 Terminated - Clinical trials for Acid-Base Balance Disorder

Effect of Dried Fruit Intake on Acid-base Balance

Start date: August 27, 2018
Phase: N/A
Study type: Interventional

Most adults consume acid-producing diets because their high intake of protein and/or cereal grains in relation to their intake of fruits and vegetables. This study is being done to determine whether acid-base balance can be restored by the addition of dried fruits to the diet. In this study adults with low usual fruit intake will be provided with either 100 g per day of a mix of dried fruits or no dried fruit. Participants will be followed for 1 year. Acid-base status will be assessed by measuring the acid content in 24-hour urine collections.