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Clinical Trial Details — Status: Completed

Administrative data

NCT number NCT01570088
Other study ID # H12-00339
Secondary ID
Status Completed
Phase Phase 2
First received March 16, 2012
Last updated December 12, 2014
Start date April 2012
Est. completion date December 2012

Study information

Verified date December 2014
Source University of British Columbia
Contact n/a
Is FDA regulated No
Health authority Canada: Health Canada
Study type Interventional

Clinical Trial Summary

Folic acid is the synthetic form of vitamin folate. Because of its high stability and bioavailability, it is the form of folate added to bread in Canada to reduce birth defects. There are health concerns about long-term folic acid consumption. Another form of folate, L-5-methyltetrahydrofolic acid (L-5-MTHF) has become available which does not have these health concerns. Unfortunately L-5-MTHF is not as stable as folic acid, but the investigators have developed a method to stabilize L-5-MTHF in food. The investigators plan to conduct a randomized trial to compare the bioavailability of bread fortified with L-5-MTHF versus folic acid.

The investigators hypothesize that bread fortified with L-5-MTHF will increase red cell folate over 16 weeks to the same extent as bread fortified with equimolar folic acid.


Description:

See above.


Recruitment information / eligibility

Status Completed
Enrollment 45
Est. completion date December 2012
Est. primary completion date December 2012
Accepts healthy volunteers Accepts Healthy Volunteers
Gender Both
Age group 18 Years to 45 Years
Eligibility Inclusion Criteria:

- 18-45 years

- Not taking a folic acid containing supplement

Exclusion Criteria:

- Adults who have medical conditions such as diabetes, asthma, cancer, cardiovascular disease, high blood pressure, celiac disease, or psychiatric illness

- Adults who are taking medications known to interfere with folate metabolism (i.e. phenytoin, sulphasalazine, methotrexate)

- Adults with wheat, milk allergy or lactose intolerance

- Adults with known B12 deficiency

- Adults who consume more than 1 alcoholic drink/day on average (1 drink=12 oz beer, 5 oz wine or 1.5 oz spirits)

- Women have been pregnant during the year previous

- Women planning a pregnancy in the next year

- Women who believe they may become pregnant during the study

- Women who have had a known previous neural tube defect affected pregnancy

- Adults who are unable to provide informed consent

Study Design

Allocation: Randomized, Endpoint Classification: Bio-availability Study, Intervention Model: Parallel Assignment, Masking: Double Blind (Subject, Investigator)


Related Conditions & MeSH terms


Intervention

Dietary Supplement:
Folic acid
One roll/bun per day fortified with 400 µg of folic acid
L-5-MTHF
One roll/bun per day fortified with 452 µg of L-5-MTHF
Other:
Placebo
Placebo contains no folic acids

Locations

Country Name City State
Canada University of British Columbia Vancouver British Columbia

Sponsors (1)

Lead Sponsor Collaborator
University of British Columbia

Country where clinical trial is conducted

Canada, 

Outcome

Type Measure Description Time frame Safety issue
Primary red blood cell folate concentration at three time points We will take one blood sample at baseline, 8th and 16th week. For each blood sample, we will measure the red blood cell folate concentration as our primary outcome measure. We will record the changes in the folate concentrations. baseline, 8th week, 16th week No