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Time to Eat Study - Pilot

Overweight Clinical Trial

Official title:
Time to Eat Study - Pilot

Clinical Trial Summary

The goals of this pilot study is to evaluate the safety and feasibility of time restricted feeding in an older adult population.

Clinical Trial Description

For this 4-week pilot study, the study team will recruit 10 overweight, older adults who are at risk for, or have, mobility impairment, as measured by slow gait speed and self-reported mobility difficulty and self-reported sedentary lifestyle. All participants will receive the time restricted feeding intervention, which will consist of limiting the time in which food is consumed to 8 hours per day and fasting for 16 hours per day. The study will also assess the variance of inflammatory markers, walking speed, physical and cognitive function, grip strength, body measurements, perceived fatigability, health related quality of life and activity level. This allows the refinement of the design, recruitment yields, target population, adherence, retention, and tolerability of a larger scale study. ;

Study Design

Related Conditions & MeSH terms

Clinical Trial Details
NCT number NCT03590847
Study type Interventional
Source University of Florida
Contact
Status Completed
Phase N/A
Start date June 28, 2018
Completion date September 5, 2018
View Details
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