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Clinical Trial Details — Status: Completed

Administrative data

NCT number NCT02061098
Other study ID # CEBAS-CSIC-4
Secondary ID
Status Completed
Phase Phase 1/Phase 2
First received February 7, 2014
Last updated April 13, 2015
Start date February 2014
Est. completion date December 2014

Study information

Verified date April 2015
Source National Research Council, Spain
Contact n/a
Is FDA regulated No
Health authority Spain: Ethics Committee
Study type Interventional

Clinical Trial Summary

The investigators objective is to carry out a placebo-controlled, dose-response, randomized clinical trial to assess the effects of polyphenols or derived metabolites on cardiovascular disease risk in overweight adult subjects upon the consumption of pomegranate extract.

The investigators hypothesis is that chronic consumption of a ellagitannin-rich source such as pomegranate extract could decrease serum oxidized-LDL as well as other inflammatory markers. The correlation between the effect exerted and the subjects' microbiota (capacity to produce the ellagitannin-derived metabolites urolithins) will indicate a possible role of urolithins on the effects.


Recruitment information / eligibility

Status Completed
Enrollment 50
Est. completion date December 2014
Est. primary completion date August 2014
Accepts healthy volunteers Accepts Healthy Volunteers
Gender Both
Age group 40 Years to 65 Years
Eligibility Inclusion Criteria:

- Aged 40-65 years

- Body mass index (BMI) >27 kg/m2

- Healthy status (no illness in the previous 3-months).

Exclusion Criteria:

- Smoking.

- Pregnancy/lactation.

- Severe medical illness/chronic disease/ or gastrointestinal pathology (ulcers, irritable bowel syndrome, ulcerative colitis, Crohn disease etc.).

- Previous gastrointestinal surgery

- Recent use of antibiotics (within 1-month prior to the study)

- Suspected hypersensitivity to pomegranate or any of its components

- Consumption of nutraceuticals, botanical extracts or other vitamin supplements or taking medication.

- Regular consumption of ellagitannin-containing foodstuffs (walnuts, pomegranate, strawberries, raspberries, oak-aged red wine) (after filling a food-frequency questionnaire).

- Intake of ellagitannins-containing foodstuffs the week before the pharmacokinetic intervention.

Study Design

Allocation: Randomized, Endpoint Classification: Safety/Efficacy Study, Intervention Model: Crossover Assignment, Masking: Double Blind (Subject, Caregiver), Primary Purpose: Treatment


Related Conditions & MeSH terms


Intervention

Dietary Supplement:
Pomegranate extract-first dose-Group A
Group A will consume 1 daily capsule of pomegranate extract for 3 weeks
Placebo-first dose-Group B
Group B will consume 1 daily capsules of placebo for 3 weeks.
Pomegranate extract-first dose-Group B
After 3 weeks of washout, group B will consume 1 daily capsule of pomegranate extract for 3 weeks.
Placebo-first dose-Group A
After 3 weeks of washout, group A will consume 1 daily capsule of placebo for 3 weeks.
Pomegranate extract-second dose-Group A
After 3 weeks of washout, group A will consume 4 daily capsules of pomegranate extract for 3 weeks.
Placebo-second dose-Group B
After 3 weeks of washout, group B will consume 4 daily capsules of placebo for 3 weeks.
Pomegranate extract-second dose-Group B
After 3 weeks of washout, group B will consume 4 daily capsules of pomegranate extract for 3 weeks.
Placebo-second dose-Group A
After 3 weeks of washout, group A will consume 4 daily capsules of placebo for 3 weeks.

Locations

Country Name City State
Spain UCAM (San Antonio Catholic University from Murcia) Murcia

Sponsors (3)

Lead Sponsor Collaborator
National Research Council, Spain The Scientific and Technological Research Council of Turkey, Universidad Católica San Antonio de Murcia

Country where clinical trial is conducted

Spain, 

Outcome

Type Measure Description Time frame Safety issue
Primary Change in serum oxidized LDL-cholesterol concentration Effect on circulating levels of oxidized particles of LDL-cholesterol Change from baseline at 3, 6, 9, 12, 15, 18, 21 and 24 weeks No
Secondary Change in serum lipids and lipoproteins levels Effects on serum total cholesterol, LDL-cholesterol, HDL-cholesterol and apolipoproteins A1 (ApoA1), B (ApoB) and E (ApoE). Change from baseline at 3, 6, 9, 12, 15, 18, 21 and 24 weeks No
Secondary Change in serum sICAM, sVCAM and hsCRP Effect on soluble intercellular adhesion molecule (sICAM), soluble vascular adhesion molecule (sVCAM) and high-sensitivity C-reactive protein (hsCRP) Change from baseline at 3, 6, 9, 12, 15, 18, 21 and 24 weeks No
Secondary Change in fecal microbiota Prebiotic effect: Change in short fatty acids, bifidobacteria, lactobacilli and other selected species in feces Change from baseline at 3, 6, 9, 12, 15, 18, 21 and 24 weeks No
Secondary Number of volunteers with adverse events as a measure of safety and tolerability Change in markers involved in hepatic and renal functions: GGT, AST, ALP, ALT, CPK, urate, creatinin, albumin, bilirubin, LDH.
Change in hematological variables: leucocytes, neutrophils, lymphocytes, monocytes, eosinophils, basophils, hemoglobin, hematocrit, mean corpuscular volume, mean platelet volume, platelets, mean corpuscular hemoglobin, mean corpuscular hemoglobin concentration.
Intolerance, dyspepsia, allergic reactions, constipation, diarrhea, abdominal pain, nausea.
Change from baseline at 3, 6, 9, 12, 15, 18, 21 and 24 weeks Yes
Secondary Change in phenolics and derived metabolites in plasma, feces and urine. Dose-response effect of pomegranate intake on phenolics and gut-microbiota derived metabolites in plasma, feces and urine. Change from baseline at 3, 6, 9, 12, 15, 18, 21 and 24 weeks No
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