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Food and Nutrition Education in Quilombolas Communities With Food Insecurity: Multi-sector Intervention

Obesity Clinical Trial

Official title:
Food and Nutrition Education in Quilombolas Communities With Food Insecurity: Intervention Based on Traditional Food Practices, Healthy Eating Promotion and Enforceability of Human Right to Adequate Food

Clinical Trial Summary

To optimize the food security in quilombolas communities with high prevalence of food insecurity and obesity, the present study proposes to test a multi-sector intervention including agriculture sectors, health professionals and family members of communities, based on promotion of traditional food practices, health eating and enforceability of human right to adequate food.

Clinical Trial Description

The present study proposes to develop nutrition education strategies through multi-sector intervention in order to promote the consumption of healthy foods and improvements in the health status of the quilombola population.This is a non-randomized cluster trial in four quilombolas communities in Southern Brazil (Passo do Lorenço, Algodão, Serrinha do Cristal and Nova Palma), combining qualitative and quantitative methodologies. ;

Study Design

Related Conditions & MeSH terms

Clinical Trial Details
NCT number NCT02489149
Study type Interventional
Source Federal University of Rio Grande do Sul
Contact
Status Completed
Phase N/A
Start date March 2015
Completion date May 2017
View Details
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