Microbial Colonization Clinical Trial
Official title:
Prenatal and Postnatal Determinants in Shaping Offspring's Microbiota in the First Year of Life: A Study Protocol
Events occurring in the early stages of life play an important role in the development of chronic diseases; diet and lifestyle during pregnancy are recognized to be crucial determinants in modulating offspring microbiota, throughout a vertical transfer of dysbiotic maternal ambient. Moreover, the intestinal colonization is maximized in the first two years of life through newborn's type and time of feeding. This study will provide the starting point for a future prospective observational study to assessing the association between maternal lifestyle with infant microbiota and their influence future health.
Evidence from the Developmental Origins of Health and Disease (DOHaD) theory has pointed out
biological mechanisms supporting the intergenerational nature of non communicable diseases
(NCDs), which are an increasing public health problem in many countries. Furthermore,
scientific evidence confirms that the events occurring in the early stages of life play a
critical role in fostering the development of chronic diseases (e.g. overweight and obesity,
allergies, cardiovascular and metabolic diseases, neurocognitive impairment and cancers),
throughout the life-course, indicating the high relevance of "the maternal environment"
impact on the life of the future child. This crucial window goes from the conception to the
two years of life, and it is known as 'first thousand days'.
Nutritional status during pregnancy is one of the crucial determinants in modulating the
characteristics of the "maternal environment" in which the foetus originates and develops.
Therefore, adequate nutrition just before conception, during pregnancy, infancy and early
childhood is essential to ensure growth, health, and development of children to their full
potential.
Epigenetic links have been confirmed in mice between the prenatal diet and the increased
incidence of obesity, type 2 diabetes and other metabolic associated conditions in their
offspring. However, specific epigenetic regulation mechanisms are still unclear. Recently, an
increasing number of animal and human studies have proposed the hypothesis that the gut
microbiota may be considered an important mediator of vital microbiome-host interaction(s)
under health or disease conditions. Moreover, microbiota has been shown to pass features from
one generation to the next via maternal contact; in fact, recent observation of microbial
presence in placenta, meconium and amniotic fluid has suggested a significant interplay
between the environmental microbes and the developing gastrointestinal tract of the fetus
even before delivery. Thus, the alteration of microbiota composition, driving to increased
long-term susceptibility to diseases, can begin early in life.
Examination of the neonatal gut microbiome immediately after delivery revealed that it varied
by virtue of maternal gestational diet suggesting that the colonization of the infant gut is
likely to occur prior to parturition.
During the first months after birth, the bacterial flora in the gut is known to be affected
by many factors, including mode of delivery, use of antibiotics or probiotics, geographical
location, type and time of feeding.
Moreover, maternal exposures during pregnancy to several environmental chemicals are known to
induce perturbations in the composition of the gastrointestinal microbiome. Among these
substances, endocrine disruptor chemicals (EDCs), such as phthalates, bisphenol and
hydroxypyrene, which can be found in oil and water resistant textile coatings, non-stick
cookware, food container coatings, floor polish, fire-fighting foam, and industrial
surfactants, are a class of suspected obesogenic contaminants persisting in the environment
and humans. EDCs have been also detected in cord blood samples, suggesting that exposure
starts prenatally and early life EDC exposures may perturb neuroendocrine systems involved in
growth, energy metabolism, appetite, adipogenesis, and glucose-insulin homeostasis promoting
childhood obesity development.
After this first period, the gut microbial composition continues to evolve until the age of
2-3 years; these first years represent as "a window of opportunity" for microbial modulation,
influenced by complementary feeding period, gradual transition from milk-based infant feeding
to weaning and solid foods, usually occurring between 6 and 24 months.
A.MA.MI is a longitudinal, prospective, observational study that includes a group of
mother-infant pairs (n=60) attending the Neonatal Unit, Fondazione IRCCS Policlinico San
Matteo, Pavia (Italy). The study was planned to provide data collected before discharge (T0)
and at 1,6,12 months after birth (T1,T2,T3). Maternal and infant anthropometric measurements
are assessed at each time. Other variables evaluated are pre-pregnancy/gestational weight
status (T0), maternal dietary habits/physical activity (T1-T3); infant medical history, type
of feeding, antibiotics/probiotics/supplements use, environment exposures (e.g cigarette
smoking, pets, environmental temperature) (T1-T3). A child stool sample was planned to be
collected at each time and analyzed using metagenomics 16S ribosomal RNA gene sequence-based
methods. Maternal urine samples were planned to be collected at T3 to investigate pollutants
exposure (Phthalates, Bisphenol A and Hydroxypyrene).
Since there are still limited knowledge about the child's microbiota, its changes over time
and the host and environmental interactions in shaping its composition, further prospective
studies are needed to determine how different factors related to diet-related factors,
lifestyle, drugs and anthropometric measures can influence microbial colonization of the gut
during early childhood and influence the future health status.
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