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Clinical Trial Details — Status: Completed

Administrative data

NCT number NCT02063165
Other study ID # 2012H0259
Secondary ID 2011-039
Status Completed
Phase N/A
First received
Last updated
Start date February 2014
Est. completion date August 2015

Study information

Verified date October 2023
Source Ohio State University
Contact n/a
Is FDA regulated No
Health authority
Study type Interventional

Clinical Trial Summary

The purpose of this study is to understand the role of a dietary oil to alter chronic disease risk factors in women who are at risk for heart disease and/or diabetes. The investigator's previous study showed that safflower oil reduced trunk fat mass in women with diabetes. The investigators believe safflower oil can also attenuate criteria of metabolic syndrome through reduction in trunk fat mass.


Description:

The long-term goal is to develop effective and novel dietary and lifestyle strategies to reduce the progression of metabolic syndrome to chronic diseases such as coronary heart disease. The rationale for conducting this research study is that there are few effective strategies that target changes in body composition and metabolism as a means to attenuate metabolic syndrome. The investigators plan to test the central hypothesis and accomplish the overall objective of this research by pursuing the following three specific aims. Specific Aim 1: Quantify the extent that linoleic acid reduces trunk adipose mass in women with metabolic syndrome. Specific Aim 2: Measure changes in visceral adipose tissue Specific Aim 3: Determine the time-dependent effect of linoleic acid to increase adiponectin levels.


Recruitment information / eligibility

Status Completed
Enrollment 18
Est. completion date August 2015
Est. primary completion date August 2015
Accepts healthy volunteers No
Gender Female
Age group 50 Years to 69 Years
Eligibility Inclusion Criteria: - Female - Post-menopausal (cessation of menses =12 months) - Age = 50 and = 69 years - At Least one of the following metabolic syndrome criteria - Elevated triglycerides (>150mg/dl) - Reduced HDL-C (<50mg/dl) - Elevated blood pressure (>130mm Hg systolic or > 85 mm Hg diastolic) - Elevated blood glucose (>100mg/dl and <126mg/dl) - Obese (BMI = 30 kg/m² and = 55 kg/m²) - Stable medical therapy for past 3 months - Stable body weight (within ± 2 kg) for past 3 months - Waist circumference >88cm (35 inches) Exclusion Criteria: - Substance abuse - Current/previous diagnosis of type 2 diabetes or fasting blood glucose =126 mg/dL - Current use of medications or supplements known to affect body composition - Current or previous use of oral hypoglycemic agents or exogenous insulin. - Impaired cognitive function - Current or previous diagnosis of renal, heart, or circulatory disease - Gastrointestinal diseases or disorders

Study Design


Related Conditions & MeSH terms


Intervention

Dietary Supplement:
High Linoleic Safflower Oil
2 tsp per day (~10g of oil)

Locations

Country Name City State
United States The Ohio State University Exercise Physiology Lab Columbus Ohio

Sponsors (2)

Lead Sponsor Collaborator
Ohio State University Corr-Jensen, LLC provided some of the study oil from Arista Industries, Inc

Country where clinical trial is conducted

United States, 

Outcome

Type Measure Description Time frame Safety issue
Primary Changes in trunk adipose mass Baseline and Week 16 (end of the study)
Secondary Changes in Alpha and Gamma Tocopherol Levels Baseline through Week 16 (end of the study)
Secondary Changes in mood Mood questionnaires will be completed at each study visit Baseline through Week 16 (end of the study)
Secondary Changes in Lipid Profile Baseline through Week 16 (end of the Study)
Secondary Oil Supplementation Compliance Plasma and red blood cell fatty acid composition will be analyzed. Returned oil containers will be weighed to estimate oil consumption. Baseline through Week 16 (end of the study)
Secondary Changes in glycemic control Serum glucose and insulin levels will be analyzed Baseline through Week 16 (end of the study)
Secondary Changes in lean mass Baseline and Week 16 (end of the study)
Secondary Changes in visceral adipose tissue Baseline and Week 16 (end of study)
Secondary Changes in adipocytokine levels Adiponectin, leptin, and IL-6 will be analyzed Baseline through Week 16 (end of the study)
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