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Clinical Trial Details — Status: Active, not recruiting

Administrative data

NCT number NCT03825276
Other study ID # MANGO 2018-147
Secondary ID
Status Active, not recruiting
Phase N/A
First received
Last updated
Start date January 15, 2019
Est. completion date December 2022

Study information

Verified date July 2021
Source Laval University
Contact n/a
Is FDA regulated No
Health authority
Study type Interventional

Clinical Trial Summary

Mango is rich in bioactive compounds such as dietary polyphenols and carotenoids, which may explain its beneficial effect on health. Polyphenols accumulate in the gut where they can positively modulate the microbiota. As gut microbiota may have a strong influence on cardiometabolic health, we hypothesize that mango consumption improves metabolic profile in overweight or obese individuals through beneficial changes in gut microbiota. The study of metagenomics, transcriptomics and metabolomics will be used to validate this hypothesis.


Recruitment information / eligibility

Status Active, not recruiting
Enrollment 35
Est. completion date December 2022
Est. primary completion date December 20, 2019
Accepts healthy volunteers Accepts Healthy Volunteers
Gender All
Age group 18 Years to 55 Years
Eligibility Inclusion Criteria: - Healthy men and premenopausal women - At least one of the following : BMI between 25 and 40 kg/m2 or Waist circumference = 80 cm for women and = 94 cm for men - At least one of the following : TG = 1.35 mmol/L or fasting insulinemia = 42 pmol/L - Caucasian origin Exclusion Criteria: - Nicotine use - Metabolic disorders or use of medication that may affect parameters measured in the study - Use of dietary supplements or natural health product that may affect parameters measured in the study - Use of antibiotics in the last 3 months - Surgery in the last 3 months or planned during the study timeline - Alcohol consumption >2 drinks/day - Weight change >5% in the last 3 months - Mango aversion, allergy or intolerance - Dietary restrictions (vegetarian, gluten avoidance...) - Berries consumption >1 serving/day - Pregnancy, breastfeeding or pregnancy planned within 3-6 months

Study Design


Related Conditions & MeSH terms


Intervention

Dietary Supplement:
Mango consumption
Daily consumption of 280 g of frozen mangos during 8 weeks. The daily dose in equivalent to a 2-cups serving.

Locations

Country Name City State
Canada Laval University Québec

Sponsors (1)

Lead Sponsor Collaborator
Laval University

Country where clinical trial is conducted

Canada, 

Outcome

Type Measure Description Time frame Safety issue
Primary Changes in plasma insulin concentration of overweight/obese men and women taking frozen mangos daily 8 weeks
Primary Changes in plasma glucose concentration of overweight/obese men and women taking frozen mangos daily 8 weeks
Primary Changes in plasma triglycerides concentration of overweight/obese men and women taking frozen mangos daily 8 weeks
Primary Changes in plasma total cholesterol concentration of overweight/obese men and women taking frozen mangos daily 8 weeks
Primary Changes in plasma HDL cholesterol concentration of overweight/obese men and women taking frozen mangos daily 8 weeks
Primary Changes in plasma LDL cholesterol concentration of overweight/obese men and women taking frozen mangos daily 8 weeks
Secondary Changes in waist circumference of overweight/obese men and women taking frozen mangos daily 8 weeks
Secondary Changes in hip circumference of overweight/obese men and women taking frozen mangos daily 8 weeks
Secondary Changes in waist to hip circumference ratio of overweight/obese men and women taking frozen mangos daily Waist and hip circumference will be combined to report waist to hip ratio 8 weeks
Secondary Height of overweight/obese men and women taking frozen mangos daily Baseline
Secondary Changes in weight of overweight/obese men and women taking frozen mangos daily 8 weeks
Secondary Changes in body mass index (BMI) of overweight/obese men and women taking frozen mangos daily Weight and height will be combined to report BMI 8 weeks
Secondary Changes in systolic blood pressure of overweight/obese men and women taking frozen mangos daily 8 weeks
Secondary Changes in diastolic blood pressure of overweight/obese men and women taking frozen mangos daily 8 weeks
Secondary Changes in insulin secretion of overweight/obese men and women taking frozen mangos daily 8 weeks
Secondary Changes in insulin sensitivity of overweight/obese men and women taking frozen mangos daily 8 weeks
Secondary Changes in glycated hemoglobin (HbA1c) in overweight/obese men and women taking frozen mangos daily 8 weeks
Secondary Changes in plasma tumor necrosis factor (TNF-alpha) concentration of overweight/obese men and women taking frozen mangos daily 8 weeks
Secondary Changes in plasma interleukin-6 (IL-6) concentration of overweight/obese men and women taking frozen mangos daily 8 weeks
Secondary Changes in plasma high-sensitivity C-reactive protein (hs-CRP) concentration of overweight/obese men and women taking frozen mangos daily 8 weeks
Secondary Changes in gene expression in peripheral blood mononuclear cells (PBMC) of overweight/obese men and women taking frozen mangos daily Gene-level expression from >20,000 annotated genes will be examined 8 weeks
Secondary Changes in plasma metabolites concentration in overweight/obese men and women taking frozen mangos daily Metabolites include acylcarnitines, glycerophospholipids, sphingolipids, sugars, amino acids, biogenic amines 8 weeks
Secondary Changes in gut microbiota composition in overweight/obese men and women taking frozen mangos daily Stool samples will be collected and whole metagenome shotgun sequencing analysis will be conducted 8 weeks
Secondary Changes in plasma lipopolysaccharide (LPS) concentration of overweight/obese men and women taking frozen mangos daily 8 weeks
Secondary Changes in plasma LPS binding protein (LBP) concentration of overweight/obese men and women taking frozen mangos daily 8 weeks
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