Mediterranean Diet Clinical Trial
— NetNutrOfficial title:
Association Between Mediterranean Diet and Neuroendocrine Tumours.
NCT number | NCT03592940 |
Other study ID # | 201/17 |
Secondary ID | |
Status | Completed |
Phase | |
First received | |
Last updated | |
Start date | November 1, 2017 |
Est. completion date | June 30, 2018 |
Verified date | July 2018 |
Source | Federico II University |
Contact | n/a |
Is FDA regulated | No |
Health authority | |
Study type | Observational |
Nutritional status in patients with neuroendocrine tumours (NETs), especially of gastroenteropancreatic origin, can be deeply affected by excessive production of gastrointestinal hormones, peptides, and amines, which can lead to malabsorption, diarrhoea, steatorrhea, and altered gastrointestinal motility. Besides, the surgical and/or medical management of NETs can lead to alteration of gastrointestinal secretory, motor, and absorptive functions, with both dietary and nutritional consequences. Indeed, disease-related malnutrition is a frequently encountered yet both underrecognized and understudied clinical phenomenon in patients with NETs, with substantial prognostic and socioeconomic consequences. Most of these conditions can be alleviated by a tailored nutritional approach, also with the aim of improving the efficacy of cancer treatments. In this setting, skilled nutritionists can play a fundamental role in the multidisciplinary health care team in NETs management and their presence should be recommended.
Status | Completed |
Enrollment | 100 |
Est. completion date | June 30, 2018 |
Est. primary completion date | December 1, 2017 |
Accepts healthy volunteers | |
Gender | All |
Age group | 18 Years to 60 Years |
Eligibility |
Inclusion Criteria: - patients with neuroendocrine tumours (NETs) Exclusion Criteria: - age>65 years - < BMI 19 kg/m2 - vegetarians |
Country | Name | City | State |
---|---|---|---|
Italy | Silvia Savastano | Naples |
Lead Sponsor | Collaborator |
---|---|
Federico II University |
Italy,
Type | Measure | Description | Time frame | Safety issue |
---|---|---|---|---|
Primary | Adherence to Mediterranean Diet by Predimed Questionnaire | Validated 14-item tool of adherence to the Mediterranean diet, with three categories of adherence (=5, low adherence, 6-9, average adherence and =10 points, high adherence) | December 2017 to June 2018 | |
Secondary | Body composition | BIA was performed using a BIA phase-sensitive system by experienced observers (an 800-µA current at a frequency single-frequency of 50 kHz BIA 101 RJL, Akern Bioresearch, Florence, Italy) | December 2017 to June 2018 |
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