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Clinical Trial Details — Status: Completed

Administrative data

NCT number NCT00524446
Other study ID # LTS-2007-02-19
Secondary ID
Status Completed
Phase Phase 3
First received August 31, 2007
Last updated May 20, 2014
Start date January 2008
Est. completion date January 2014

Study information

Verified date May 2014
Source University of Tampere
Contact n/a
Is FDA regulated No
Health authority Malawi: College of Medicine Research and Ethics Committee
Study type Interventional

Clinical Trial Summary

This study tests the hypothesis that infants receiving milk-powder containing fortified spread (lipid-based nutrient supplement) as a complementary food for one year have lower incidence of severe stunting (poor length gain) than infants who are provided with no extra food supplements or maize-soy flour for complementary porridge.


Description:

Poor growth and severe childhood stunting is very common in rural Malawi and elsewhere in Sub-Sahara Africa. To date, few interventions have proven successful in promoting linear growth in early childhood. Our preliminary results from Malawi suggest that a year-long daily complementary feeding of infants with a high-energy, micronutrient-fortified spread (FS) may markedly reduce the incidence of severe stunting before the age of 18 months. In the present study the investigators will more carefully analyze the efficacy in linear growth promotion and other health benefits of this product when provided as a complementary food to infants between 6 and 18 months of age.

The study will be conducted in Lungwena area, Mangochi District, rural Malawi. Six-month old healthy infants are identified through community surveys in the study area. 840 infants meeting set criteria are randomized into receiving the following intervention between 6 and 18 months of age: 1) standard treatment ie no extra food supplements (but dietary supplementation between 18 and 30 months of age) (ST-DI, control group), 2), "standard" fortified spread with milk-powder as the protein source (FSm), 3) modified fortified spread with soy-powder as the protein source (FSs), or 4) fortified maize-soy flour (likuni phala, LP). The families receive the food supplements at 2-weekly intervals and the participants undergo an anthropometric and developmental evaluation and laboratory analyses at 12-week intervals. Outcome analyses are done at 18 and at 36 months of age.

The impact of the dietary interventions will be primarily assessed by comparing the incidence of severe stunting in the four study groups. Secondary outcomes include a number of anthropometric variables, morbidity, developmental milestones, and laboratory parameters. The study will also produce descriptive data on possible mechanisms for growth failure among the trial subjects.


Recruitment information / eligibility

Status Completed
Enrollment 840
Est. completion date January 2014
Est. primary completion date June 2011
Accepts healthy volunteers Accepts Healthy Volunteers
Gender Both
Age group 6 Months to 6 Months
Eligibility Inclusion Criteria:

- Signed informed consent from at least one guardian

- Age 5.50 months to 6.49 months

- Availability during the period of the study.

- Permanent resident of Lungwena Health Centre or Malindi Hospital catchment area

Exclusion Criteria:

- Existing or imminent severe stunting (HAZ < -2.8)

- Weight for length (WFH) < 80% of the reference median or presence of oedema

- Severe illness warranting hospital referral.

- History of allergy towards peanut

- History of anaphylaxis or serious allergic reaction to any substance, requiring emergency medical care

- Concurrent participation in any other clinical trial

Study Design

Allocation: Randomized, Endpoint Classification: Efficacy Study, Intervention Model: Parallel Assignment, Masking: Single Blind (Outcomes Assessor), Primary Purpose: Prevention


Related Conditions & MeSH terms


Intervention

Dietary Supplement:
Milk-containing fortified spread
Counseling + Vitamin A as for ST-DI + 750 g of fortified spread (FSm) 2-weekly (54 g / day) between 6 and 18 months of age.
Soy-containing fortified spread
Counseling + Vitamin A as for ST-DI + 750 g of modified fortified spread (FSs) 2-weekly (54 g / day) between 6 and 18 months of age.
Maize-soy flour
Counseling + Vitamin A as for ST_DI + 1 kg fortified maize / soy flour 2-weekly (71 g / day) between 6 and 18 months of age.

Locations

Country Name City State
Malawi College of Medicine, University of Malawi Mangochi

Sponsors (5)

Lead Sponsor Collaborator
University of Tampere Academy of Finland, Foundation for Paediatric Research, Finland, Medical Research Fund of the Tampere University Hospital, Finland, University of Malawi College of Medicine

Country where clinical trial is conducted

Malawi, 

Outcome

Type Measure Description Time frame Safety issue
Primary Incidence of severe stunting (Length-for-age Z score < -3) 1 year after enrolment No
Primary Incidence of serious and non-serious adverse events 1 year Yes
Secondary Incidence of moderate or severe stunting (Length-for-age Z-score < -2) 1 year No
Secondary Length gain (cm) 1 year No
Secondary Weight gain (g) 1 year No
Secondary Change in anthropometric indices (Weight-for-age Z-score, Weight-for-length Z-score, Length-for-age Z-score), mid-upper arm circumference and head circumference 1 year No
Secondary Incidence of moderate or severe underweight or wasting (Weight-for-age Z-score or Weight-for-length Z-score <-2 / -3 SD units) 1 year No
Secondary Blood haemoglobin, serum ferritin, vitamin A, and zinc concentration 18 months of age No
Secondary Motor, social, and language development (timing of acquisition of defined skills) 1 year No
Secondary Incidence of febrile illnesses and laboratory diagnosed malaria 1 year No
Secondary Morbidity for respiratory infections, diarrhea, and other illnesses 1 year No
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