Hypertrophy Clinical Trial
— KIPLINGOfficial title:
Investigating the Effects of Krill Oil and Krill Protein on Post-exercise Muscle Protein Metabolism: a Randomised Controlled Trial
NCT number | NCT05774444 |
Other study ID # | KIPLING |
Secondary ID | |
Status | Recruiting |
Phase | N/A |
First received | |
Last updated | |
Start date | May 1, 2023 |
Est. completion date | December 25, 2024 |
Verified date | May 2023 |
Source | University of Glasgow |
Contact | n/a |
Is FDA regulated | No |
Health authority | |
Study type | Interventional |
The aim of the current study is to find out if krill oil can increase muscle building processes in response to resistance (weightlifting) type exercise. Others aim are to determine the effects of krill protein, and the interaction of krill oil and protein, on muscle building processes in response to resistance (weightlifting) type exercise.
Status | Recruiting |
Enrollment | 48 |
Est. completion date | December 25, 2024 |
Est. primary completion date | December 25, 2024 |
Accepts healthy volunteers | Accepts Healthy Volunteers |
Gender | All |
Age group | 60 Years to 90 Years |
Eligibility | Inclusion Criteria: - Be 60 years old or older - Have a BMI of less than 35kg/m2 - Be participating in structured exercise for less than 2h per week Exclusion Criteria: - Diabetes - Severe cardiovascular disease - Seizure disorders, - Uncontrolled hypertension (>150/90mmHg at baseline measurement) - Cancer or cancer that has been in remission <5 years - Ambulatory impairments which would limit ability to perform assessments of muscle function - Dementia - Taking medication known to affect muscle (e.g., steroids) - Have an implanted electronic device (e.g., pacemaker/defibrillator/insulin pump), - Anticoagulant therapy - Allergies to seafood - Regular consumption of more than 1 portion of oily fish per week. |
Country | Name | City | State |
---|---|---|---|
United Kingdom | Stuart Robert Gray | Glasgow |
Lead Sponsor | Collaborator |
---|---|
University of Glasgow | Aker BioMarine |
United Kingdom,
Type | Measure | Description | Time frame | Safety issue |
---|---|---|---|---|
Primary | Post-exercise muscle protein synthesis | Muscle protein synthesis measured 3-7h after a single bout of resistance exercise | 3-7 hours | |
Secondary | Change in Muscle thickness | Vastus lateralis muscle thickness measured by ultrasound | Change from baseline to 8 weeks | |
Secondary | Change in grip strength | Grip strength measured with a Jamar dynamometer | Change from baseline to 8 weeks | |
Secondary | Change in fat mass | Whole body fat mass measured by BIA | Change from baseline to 8 weeks | |
Secondary | Change in lean mass | Whole body lean mass measured by BIA | Change from baseline to 8 weeks | |
Secondary | Change in muscle strength | Knee extensor muscle strength measured isometrically | Change from baseline to 8 weeks | |
Secondary | Change in Chair rise time | Time taken to get up and down from a chair 5 times | Change from baseline to 8 weeks | |
Secondary | Change in balance | Ability to stand for 10 seconds in full tandem, semi-tandem and feet together | Change from baseline to 8 weeks | |
Secondary | Change in gait speed | Time taken to walk 4 metres at a normal walking pace | Change from baseline to 8 weeks | |
Secondary | Basal muscle protein synthesis | Muscle protein synthesis measured from 0-3h after an overnight fast | 0-3 hours | |
Secondary | Change in Erythrocyte fatty acid profile | Erythrocyte fatty acid profile | Change from baseline to 8 weeks |
Status | Clinical Trial | Phase | |
---|---|---|---|
Recruiting |
NCT05945641 -
Effect of Low-load Resistance Training vs. High-intensity Interval Training on Local Muscle Endurance
|
N/A | |
Not yet recruiting |
NCT05544955 -
Protein Ingestion Timing on Body Composition and Biochemical Markers in Resistance-trained Males
|
N/A | |
Completed |
NCT04411173 -
Effect of Daily Doses of Rice or Whey Protein on Resistance Training Adaptations
|
N/A | |
Completed |
NCT04381390 -
Egg Consumption and Muscular Adaptations
|
N/A | |
Completed |
NCT04535596 -
Blood Flow Restriction Exercises and Conservative Exercises in Knee Osteoarthritis
|
N/A | |
Completed |
NCT04213586 -
Effects of Whey Protein and Collagen Supplementation
|
N/A | |
Completed |
NCT03918395 -
Supplemental Protein And Resistance Training Adaptations
|
N/A | |
Completed |
NCT05058794 -
Comparison Among the Effects of Blood Flow Restriction Training and Conventional Exercise in Knee Osteoarthritis.
|
N/A | |
Recruiting |
NCT04750694 -
High Intensity Resistance Training Combined With Blood Flow Restricted Exercise in Elite Handball Players
|
N/A | |
Completed |
NCT06121869 -
Dileucine and Resistance Training Adaptations
|
N/A | |
Active, not recruiting |
NCT03572127 -
Mycoprotein, Resistance Training, and Hypertrophy
|
N/A | |
Not yet recruiting |
NCT06075901 -
Reliability and Performance Analysis of the Use of Tissue Flossing for Blood Flow Restriction.
|
N/A | |
Recruiting |
NCT05576337 -
Neuromuscular Characteristics of Strict Vegetarians and Non-Vegetarians Women
|
N/A | |
Withdrawn |
NCT04256343 -
D2O Dosing Strategies to Assess Muscle Protein Synthesis
|
N/A | |
Completed |
NCT04845295 -
Resistance Training Effects on Muscle Morphological, Mechanical and Contractile Properties
|
N/A | |
Completed |
NCT03870165 -
Food First Approach to Stimulate Muscle Protein Synthesis in Healthy Adults
|
N/A | |
Recruiting |
NCT03565302 -
Beta2-adrenergic Agonism and Muscle Remodelling
|
N/A | |
Completed |
NCT03117127 -
Muscle Protein Synthesis After Whole Egg vs. Egg White Consumption
|
N/A | |
Not yet recruiting |
NCT06164249 -
Quantification of Internal Training Load
|
N/A | |
Completed |
NCT03723226 -
BFR and Muscle Mitochondrial Oxidative Capacity
|
N/A |