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Clinical Trial Details — Status: Completed

Administrative data

NCT number NCT05319548
Other study ID # 2021-1544
Secondary ID Protocol Version
Status Completed
Phase N/A
First received
Last updated
Start date October 31, 2022
Est. completion date May 11, 2023

Study information

Verified date May 2023
Source University of Wisconsin, Madison
Contact n/a
Is FDA regulated No
Health authority
Study type Interventional

Clinical Trial Summary

The proposed research will help characterize the impact that simultaneous consumption of anthocyanins and carotenoids has on the bioavailability of the provitamin A carotenoids a-carotene and b-carotene and the non-provitamin A carotenoid lycopene, and on their respective antidiabetic activity in humans. The central hypothesis is that provitamin A carotenoids will be bioavailable from purple-red multicolored carrots in humans, and the co-ingestion of carotenoids and anthocyanins from these carrots will have synergistic impacts on their respective antioxidant and antidiabetic effects. This hypothesis will be assessed through a 53 day randomized crossover time course study that consists of three arms in which healthy males and females ages 18-40 (n = 12) will consume carrot juice prepared from red, purple-red, or purple carrots. During each arm, participants will switch the type of juice they consume and by the end of the third arm, all participants will have ingested juice made from all three carrot varieties. Blood will be collected at multiple time points over 72 hours following consumption.


Recruitment information / eligibility

Status Completed
Enrollment 12
Est. completion date May 11, 2023
Est. primary completion date May 11, 2023
Accepts healthy volunteers Accepts Healthy Volunteers
Gender All
Age group 18 Years to 40 Years
Eligibility Inclusion Criteria: - Healthy - Non-smoking - Not pregnant (or planning to become pregnant) - Body Mass Index (BMI) greater than 18.5 and less than 30 Exclusion Criteria: - Major comorbidities (cardiovascular disease (CVD), diabetes, cancer, kidney/liver/bowel disease) - History of malabsorptive/GI disorders - Abnormal diet - BMI less than 18.5 or greater than 30 - Food intolerances/allergies/hypersensitivities - History of substance abuse or alcoholism - Unwilling to restrict consumption of specific foods prior to study - Unwilling to participate in blood draws - History of difficulty drawing blood/health issues associated with blood draws (gets dizzy, etc).

Study Design


Related Conditions & MeSH terms


Intervention

Other:
Purple-Red Carrot Juice
Purple-Red carrot juice contains provitamin A carotenoids (beta-carotene, alpha-carotene), the non-provitamin A carotenoid, lycopene, as well as anthocyanins
Red Carrot Juice
Red carrot juice contains provitamin A carotenoids (beta-carotene, alpha-carotene), and the non-provitamin A carotenoid, lycopene, but does NOT contain anthocyanins..
Purple Carrot Juice
Purple carrot juice does NOT contain provitamin A carotenoids (beta-carotene, alpha-carotene), nor the non-provitamin A carotenoid, lycopene, but contains anthocyanins.

Locations

Country Name City State
United States UW-Madison Department of Nutritional Sciences Madison Wisconsin

Sponsors (1)

Lead Sponsor Collaborator
University of Wisconsin, Madison

Country where clinical trial is conducted

United States, 

Outcome

Type Measure Description Time frame Safety issue
Primary Change in serum retinol concentration Blood draws will take place on the first, second, and fourth test day (days 8, 9, 11 of each arm) Blood will be drawn on the first test day (treatment day) at baseline, 15 minutes, 30 minutes, 45 minutes, 1 hour, 2.5 hours, 4 hours, 6 hours, 9 hours, 24 hours, 72 hours
Primary Change in serum carotenoid concentration Blood draws will take place on the first, second, and fourth test day (days 8, 9, 11 of each arm) Blood will be drawn on the first test day (treatment day) at baseline, 15 minutes, 30 minutes, 45 minutes, 1 hour, 2.5 hours, 4 hours, 6 hours, 9 hours, 24 hours, 72 hours
Primary Change in serum anthocyanin concentration Blood draws will take place on the first, second, and fourth test day (days 8, 9, 11 of each arm) Blood will be drawn on the first test day (treatment day) at baseline, 15 minutes, 30 minutes, 45 minutes, 1 hour, 2.5 hours, 4 hours, 6 hours, 9 hours, 24 hours, 72 hours
Secondary Change in antioxidant capacity of the carrots and carrot juice measured by enzyme activity assay Three different antioxidant activity assays will be used including the Oxygen Radical Absorbance Capacity (ORAC), 2,2'-azino-bis-3-ethylbenzthiazoline-6-sulphonic acid (ABTS+), and 1,1-diphenyl-2-picrylhydrazyl (DPPH) assays, all of which will be analyzed by Ultraviolet (UV) spec. Each method analyzes different ways anthocyanins and carotenoids may act as antioxidants, and a combination of the three will more accurately represent the parameters of human biology. Data will be expressed as Trolox equivalent antioxidant capacity (TEAC). up to 1 month
Secondary Change in alpha-glucosidase inhibition activities of the carrots and carrot juice measured by enzyme activity assay Enzyme inhibition will be assessed using specific enzymatic assay kits for alpha-glucosidase and alpha-amylase, analyzed using Enzyme-Linked Immunosorbent Assay (ELISA), and results will be expressed as IC50 (% inhibition). up to 1 month
Secondary Change in alpha-amylase inhibition activities of the carrots and carrot juice measured by enzyme activity assay Enzyme inhibition will be assessed using specific enzymatic assay kits for alpha-glucosidase and alpha-amylase, analyzed using ELISA, and results will be expressed as IC50 (% inhibition). up to 1 month
Secondary Change in serum glucose concentration Blood draws will take place on the first, second, and fourth test day (days 8, 9, 11 of each arm) Blood will be drawn on the first test day (treatment day) at baseline, 15 minutes, 30 minutes, 45 minutes, 1 hour, 2.5 hours, 4 hours, 6 hours, 9 hours, 24 hours, 72 hours
Secondary Change in serum insulin concentration Blood draws will take place on the first, second, and fourth test day (days 8, 9, 11 of each arm) Blood will be drawn on the first test day (treatment day) at baseline, 15 minutes, 30 minutes, 45 minutes, 1 hour, 2.5 hours, 4 hours, 6 hours, 9 hours, 24 hours, 72 hours
Secondary Change in serum incretin concentration Blood draws will take place on the first, second, and fourth test day (days 8, 9, 11 of each arm) Blood will be drawn on the first test day (treatment day) at baseline, 15 minutes, 30 minutes, 45 minutes, 1 hour, 2.5 hours, 4 hours, 6 hours, 9 hours, 24 hours, 72 hours
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