The Satiety Effect After Okara Compared to Porridge Eating

Status Not yet recruiting

Clinical Trial Summary

To examine the satiety effect after eating of Okara.

Clinical Trial Description

This will be a single blind, cross-over design. Study population will include 10 subjects. The patients will be randomly assigned to receive one of two meals, 48 gram Okara or 40 gram (similar caloric value) semolina in two occasions (two visits). After the eating, the subject will stay in a closed room, without watch or any irritation. After three hours, the patient will fill a VAS questionnaire, and will get a standard meal. The meal will be weighed before and after.

Okara is a natural water extracted food grade soy product, contains approximately 35% protein (mfb), and about 43% of dietary fibers. ;

Study Design

Allocation: Randomized, Intervention Model: Crossover Assignment, Masking: Single Blind

Related Conditions & MeSH terms

Healthy People

Clinical Trial Details

NCT number	NCT01075568
Study type	Interventional
Source	Tel-Aviv Sourasky Medical Center
Contact	Nachum Vaisman, Prof'
Phone	009-972-3-6974807
Email	vaisman@tasmc.health.gov.il
Status	Not yet recruiting
Phase	N/A
Start date	March 2010
Completion date	December 2010

View Details

See also
Status	Clinical Trial	Phase
Enrolling by invitation	`NCT05410795` - Establishment and Verification of Pancreatic Volume Formula Based on Imaging
Not yet recruiting	`NCT00966784` - The Effect of 2 Months Daily Supplementation of Orange Juice With Fibers	Phase 1/Phase 2
Not yet recruiting	`NCT00966862` - The Glycemic Effect of Taking a Supplementation of Orange Juice With Fibers	Phase 1/Phase 2
Recruiting	`NCT04213105` - Comparing of the Pharmacokinetic, Safety and Pharmacodynamic of QL1206 and Prolia® in Healthy Adults	Phase 1
Completed	`NCT01840982` - The Effects of Mixed Grain on Blood Glucose and Insulin in Healthy Male	N/A
Not yet recruiting	`NCT05619393` - Comparison of Kinematic Movements Between ACL Deficiency With ACL Reconstruction and Healthy People	N/A
Recruiting	`NCT05095753` - Data Collection of Heart Rate and Blood Pressure
Enrolling by invitation	`NCT05140577` - Reliability and Validity of the Evaluation of Hip Abductors Strength (RAVEHABDS)
Completed	`NCT05888246` - Measuring the Range of Cardiac Magnetic Parameters in Healthy Subjects by Magnetocardiogram	N/A
Not yet recruiting	`NCT04319211` - Effects of Social Isolation From Coronavirus; on Physical Activity, Quality of Life and Stress
Recruiting	`NCT01261195` - Establishment of Vascular Permeability Model for Research Purpose by Human Umbilical Vascular Endothelial Cells	N/A
Completed	`NCT01476865` - Articular Sonography: Healthy Subjects Versus Rheumatoid Arthritis Patients	N/A
Not yet recruiting	`NCT01079585` - The Effect of 40gr Okara on Gastric Emptying	N/A
Completed	`NCT04389255` - Developing a Balance Assessment System
Not yet recruiting	`NCT06303635` - Safety of UFRJvac, Trivalent COVID-19 Vaccine
Recruiting	`NCT03293056` - HIIH Versus HMC: Randomized Clinical Trial	N/A
Not yet recruiting	`NCT06186635` - Comparison of Traditional and Artificial Intelligence-Assisted Yoga	N/A
Recruiting	`NCT04545359` - Study on Neurofeedback and Relaxation	N/A
Not yet recruiting	`NCT06006182` - The Effects of Freeze-Dried Whole Grape Powder on Chronic Disease and Cardiovascular Risk Factors-a Pilot Study	N/A
Completed	`NCT03651947` - Comparing of the Pharmacokinetic, Safety and Pharmacodynamic of QL1206 and Xgeva® in Healthy Adults	Phase 1