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Clinical Trial Summary

The goal of this clinical trial is to investigate the effect of an anti-inflammatory diet intervention on health related quality of life and pain symptoms in women with endometriosis. And whether the addition of CBT enhancing this effect. The secondary objective is to investigate the effect of an anti-inflammatory diet on inflammatory characteristics in serum and menstruum samples as well as the effect on the gut and vaginal microbiome. Participants will be randomized between standard care (control group), standard care and an anti-inflammatory diet, or standard care, anti-inflammatory diet and cognitive behavioral therapy. Participants will follow an anti-inflammatory diet based on the Dutch Dietary Guidelines for 12 weeks. They will receive personalized dietary advice from a dietician and recipes will be available. cognitive behavioral therapy will be administered in a total of seven individual sessions led by a psychotherapist. The content of these sessions will be psycho-education regarding pain mechanisms and diet.


Clinical Trial Description

n/a


Study Design


Related Conditions & MeSH terms


NCT number NCT06332560
Study type Interventional
Source Radboud University Medical Center
Contact Emma Huijs
Phone 06-29698762
Email pearl-studie.verlgyn@radboudumc.nl
Status Not yet recruiting
Phase N/A
Start date May 2024
Completion date May 2027

See also
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