Cardiovascular Disease Clinical Trial
Official title:
Dietary Antioxidant Intervention in Smoking Middle-Aged and Elderly Men
The primary objective of this study is to test whether increasing the total intake of
antioxidants to middle-aged smoking men increases the antioxidant defence, reduces oxidative
damage, and improves biomarkers for oxidative stress.
The secondary objectives is to test whether this strategy improves other cardiovascular risk
markers including platelet function, lipid levels, inflammation, and markers of endothelial
damage.
In this study men smoking 5 or more cigarettes daily will be invited to participate. We will
only include individuals with high cardiovascular risk (men rather than women, smokers
rather than nonsmokers, middle-aged to elderly rather than young individuals), in order to
recruit people with presumed high oxidative stress who might be most likely to show an
effect and benefit from our intervention.
at the time of inclusion, participants will be randomized to three groups; control group,
kiwi group or phytochemical group. The kiwi group will consume three kiwis a day, whereas
the phytochemical group will consume an array of antioxidant-rich food stuffs. The
intervention period is eight weeks.
Blood samples will be collected before and after the intervention period.
;
Allocation: Randomized, Endpoint Classification: Safety/Efficacy Study, Intervention Model: Parallel Assignment, Masking: Open Label, Primary Purpose: Prevention
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