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The Effect of Snacks on Glycaemic Regulation in Children

Blood Glucose Clinical Trial

Official title:
The Effect of Dairy and Non-Dairy Products on Blood Glucose Regulation in Children

Clinical Trial Summary

Dairy products have a potential to be healthy snack foods for children. The purpose of this project is to investigate the short-term effects of Greek yogurt, a new popular dairy product on the regulation of glucose homeostasis, satiety and energy intake in normal weight and overweight/obese children.

Clinical Trial Description

n/a

Study Design

Related Conditions & MeSH terms

Clinical Trial Details
NCT number NCT02484313
Study type Interventional
Source Mount Saint Vincent University
Contact
Status Completed
Phase N/A
Start date November 2011
Completion date August 2014
View Details
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