Anemia Clinical Trial
— MEGAOfficial title:
Meals, Education, and Gardens for In-School Adolescents (MEGA) Project
Verified date | May 2023 |
Source | Harvard School of Public Health (HSPH) |
Contact | n/a |
Is FDA regulated | No |
Health authority | |
Study type | Interventional |
This purpose of this study is to assess effects of a comprehensive, school-based nutrition intervention package on anemia status, anthropometric indicators, school performance/attendance, and development indicators among adolescents, and the knowledge, attitudes, and practices of nutrition, agriculture, and WASH among parents, in Tanzania.
Status | Completed |
Enrollment | 1232 |
Est. completion date | September 30, 2022 |
Est. primary completion date | September 30, 2022 |
Accepts healthy volunteers | Accepts Healthy Volunteers |
Gender | All |
Age group | 14 Years to 17 Years |
Eligibility | INCLUSION CRITERIA: Adolescents: - Adolescents aged 14-17 years - Enrolled in secondary school forms 1 or 2 at study initiation - Member of one of the selected classes in a participating school - Consent provided by the parent - Assent provided by the adolescent - Fluent in Swahili or English Parents: - Parent or guardian of participating adolescent - Provides informed consent - Fluent in Swahili or English Teachers: - Teacher facilitating the meal, garden, and/or education interventions - Provides informed consent - Fluent in Swahili or English EXCLUSION CRITERIA: Adolescents: - No informed consent from parent/guardian or assent from adolescent Parents: - No informed consent Teachers: - No informed consent |
Country | Name | City | State |
---|---|---|---|
Tanzania | University of Dodoma | Dodoma |
Lead Sponsor | Collaborator |
---|---|
Harvard School of Public Health (HSPH) | Africa Academy for Public Health, University of Dodoma |
Tanzania,
Type | Measure | Description | Time frame | Safety issue |
---|---|---|---|---|
Primary | Anemia status | Anemia status will be defined using the diagnostic criteria by the World Health Organization. Specifically, the following criteria will be used:
< 12 g/dL for adolescent girls and adolescent boys aged 14 yrs and < 13 g/dL for adolescent boys aged 15-19 yrs |
Up to one year | |
Secondary | Height | Adolescent height will be measured in centimeters. | Up to one year | |
Secondary | Weight | Adolescent weight will be measured in kilograms. | Up to one year. | |
Secondary | BMI | Adolescent BMI (raw and BMI-for-age z-score based on the WHO adolescent growth standards). | Up to one year | |
Secondary | Knowledge of adolescents regarding nutrition and dietary intake | Adolescents' knowledge of nutrition will be assessed by questions that evaluate their levels of nutrition-related knowledge. | Up to one year | |
Secondary | Attitudes of adolescents regarding nutrition and dietary intake | Adolescents' attitudes of nutrition will be assessed by evaluating their preferences of food groups using Likert scales. | Up to one year | |
Secondary | Practices of adolescents regarding nutrition and dietary intake | Nutritional and dietary practices will be assessed using a food frequency questionnaire. | Up to one year | |
Secondary | Practices of adolescents regarding water, sanitation, and hygiene | Adolescents' practices of WASH will be assessed by questions that evaluate their WASH-related behaviors such as handwashing. | Up to one year | |
Secondary | Educational outcomes of adolescents (school attendance) | School attendance will be measured as number of school days missed per student. | Up to one year | |
Secondary | Educational outcomes of adolescents (School retention) | School retention will be measured as number of students who drop out of school. | Up to one year | |
Secondary | Practices of WASH among parents | To be assessed using questions that evaluate parents' practices on water, sanitation, and hygiene. | Up to one year | |
Secondary | Home gardening practices among parents | To be assessed using self-reported home gardening practice by parents. | Up to one year | |
Secondary | Dietary practice among parents | To be assessed using a food frequency questionnaire among parents. | Up to one year | |
Secondary | Nutrition knowledge among parents | To be assessed using questions that evaluate parents' knowledge on nutrition and dietary intake. | Up to one year |
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