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Clinical Trial Details — Status: Completed

Administrative data

NCT number NCT00812500
Other study ID # 00-226
Secondary ID
Status Completed
Phase N/A
First received December 18, 2008
Last updated September 23, 2013
Start date May 2002
Est. completion date January 2006

Study information

Verified date December 2008
Source Purdue University
Contact n/a
Is FDA regulated No
Health authority United States: Institutional Review Board
Study type Interventional

Clinical Trial Summary

The purpose of this study was to assess the effect of age on the estimated average requirement and adequate allowance for dietary protein.


Recruitment information / eligibility

Status Completed
Enrollment 48
Est. completion date January 2006
Est. primary completion date May 2003
Accepts healthy volunteers Accepts Healthy Volunteers
Gender Both
Age group 18 Years to 85 Years
Eligibility Inclusion Criteria:

- Age: 21-46 years, 63-81 years old

- Not diagnosed with diabetes or metabolic syndrome

- Clinically normal blood laboratory values

Exclusion Criteria:

- Age: 21 years of younger, 47-62 years old, and 82 years and older

- BMI: 20-29 kg/m

- Weight stable: <2kg change within the last 3 months

- Physical Activity: constant habitual pattern, no deviation >1x week of 30/minute sessions within the last 3 months

Clinically abnormal values:

- Blood

- Urine

Also, exclude any:

- Using meds that would influence appetite

- Using any anti-inflammatory steroid medications

- Has a joint replacement

- A medical condition that might place them at risk for participating in the study or interfere with successful completion of the study

Study Design

Allocation: Randomized, Intervention Model: Parallel Assignment, Masking: Open Label, Primary Purpose: Prevention


Related Conditions & MeSH terms


Intervention

Other:
Lower Protein
Each subject completed an 18-day periods (trials) of strict dietary control of consuming a lower protein diet.
Medium Protein
Each subject completed an 18-day periods (trials) of strict dietary control of consuming a medium protein diet.
Higher Protein
Each subject completed an 18-day periods (trials) of strict dietary control of consuming a higher protein diet.

Locations

Country Name City State
United States Purdue University West Lafayette Indiana

Sponsors (1)

Lead Sponsor Collaborator
Purdue University

Country where clinical trial is conducted

United States, 

Outcome

Type Measure Description Time frame Safety issue
Primary To determine the dietary protein requirement of older men and women. 57 days Yes
Secondary What is the lowest amount of protein that a man or women should eat each day to help him or her stay healthy? 57 days Yes
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