Smoking Clinical Trial
Official title:
Oxidative Stress and Vitamin E Requirements
The purpose of this study is to determine if oxidative stress derived from cigarette smoking increases vitamin E requirements. The study will also assess the role of vitamin C in modulating vitamin E requirements. Vitamin E requirements will be assessed by measuring vitamin E in plasma as well as by measuring the excreted vitamin E metabolite in the urine.
Status | Completed |
Enrollment | 99 |
Est. completion date | December 2005 |
Est. primary completion date | December 2005 |
Accepts healthy volunteers | Accepts Healthy Volunteers |
Gender | Both |
Age group | 18 Years to 35 Years |
Eligibility |
Inclusion criteria: - non-smoking status or smokers (more than 1 pack per day) - age: 18-35 y - stable body weight, ranging between 80% and 130%, - maintenance of normal exercise and activity patterns - total cholesterol = 7.758 mmol/L (300 mg/dl) - triglyceride concentration = 3.387 mmol/L (300 mg/dl) Subjects will be excluded if they fulfill any one of the following: - antioxidant supplement users - resting blood pressure above 160/105 mm Hg - engaged in aerobic activity more than five hours per week - vegetarian or other restrictive dietary requirements - fasting blood glucose concentration of = 7.77 mmol/L (140 mg/dl) - history of diabetes or uremia - other known metabolic disease or medication use known to affect lipid metabolism |
Allocation: Randomized, Endpoint Classification: Pharmacokinetics Study, Intervention Model: Crossover Assignment, Masking: Double-Blind, Primary Purpose: Treatment
Country | Name | City | State |
---|---|---|---|
United States | Linus Pauling Institute - Oregon State University | Corvallis | Oregon |
Lead Sponsor | Collaborator |
---|---|
National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK) |
United States,
Dietrich M, Block G, Norkus EP, Hudes M, Traber MG, Cross CE, Packer L. Smoking and exposure to environmental tobacco smoke decrease some plasma antioxidants and increase gamma-tocopherol in vivo after adjustment for dietary antioxidant intakes. Am J Clin Nutr. 2003 Jan;77(1):160-6. — View Citation
Traber MG, van der Vliet A, Reznick AZ, Cross CE. Tobacco-related diseases. Is there a role for antioxidant micronutrient supplementation? Clin Chest Med. 2000 Mar;21(1):173-87, x. Review. — View Citation
Traber MG, Winklhofer-Roob BM, Roob JM, Khoschsorur G, Aigner R, Cross C, Ramakrishnan R, Brigelius-Flohé R. Vitamin E kinetics in smokers and nonsmokers. Free Radic Biol Med. 2001 Dec 1;31(11):1368-74. — View Citation
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