Septic Shock Clinical Trial
Official title:
A Comparison of Standard Vs Renal Dosing of Piperacillin/Tazobactam in Acute Renal Failure and Septic Shock
Verified date | September 2015 |
Source | Fraser Health |
Contact | n/a |
Is FDA regulated | No |
Health authority | Canada: Ethics Review Committee |
Study type | Interventional |
The objective of this study is to determine the feasibility of conducting a large scale randomized controlled trial comparing standard and renally adjusted dosage of antibiotics in the septic shock patients with acute renal dysfunction. We will use Piperacillin as the prototype antibiotic in our study.
Status | Terminated |
Enrollment | 20 |
Est. completion date | June 2011 |
Est. primary completion date | May 2011 |
Accepts healthy volunteers | No |
Gender | Both |
Age group | 19 Years and older |
Eligibility |
Inclusion Criteria: - Patients with septic shock according to the Surviving Sepsis Campaign - Age > 19 - Most recent eGFR<40 mls/min Exclusion Criteria: - Pregnant - Known chronic renal failure patients who are dialysis dependant - Administration of systemic antibiotics > 1 dose - Not expected to survive 28 days due to an underlying medical illness - Allergy to Piperacillin/Tazobactam or any components of formulation within |
Allocation: Randomized, Endpoint Classification: Safety/Efficacy Study, Intervention Model: Parallel Assignment, Masking: Double Blind (Subject, Caregiver), Primary Purpose: Treatment
Country | Name | City | State |
---|---|---|---|
Canada | Royal Columbian Hospital | New Westminster | British Columbia |
Lead Sponsor | Collaborator |
---|---|
Fraser Health |
Canada,
Type | Measure | Description | Time frame | Safety issue |
---|---|---|---|---|
Primary | To determine rate of patient accrual (ability to identify and enrol patients in a timely fashion) and protocol adherence for this pilot randomized controlled trial. | 4 months | No | |
Secondary | ICU and hospital mortality. ICU and hospital length of stay. Duration of mechanical ventilation. | 1 months | No |
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