Clinical Trial Details
— Status: Completed
Administrative data
NCT number |
NCT05723783 |
Other study ID # |
BarretosCH |
Secondary ID |
|
Status |
Completed |
Phase |
|
First received |
|
Last updated |
|
Start date |
January 20, 2017 |
Est. completion date |
January 20, 2019 |
Study information
Verified date |
February 2023 |
Source |
Barretos Cancer Hospital |
Contact |
n/a |
Is FDA regulated |
No |
Health authority |
|
Study type |
Observational
|
Clinical Trial Summary
The purpose of this study is to assess the degree of sarcopenia by CT and to analyze its
association with morbidity and mortality after esophagectomy and / or total gastrectomy. It
is also intended to analyze the association between the degree of the CT-guided sarcopenia
and the nutritional status of the patients evaluated by clinical parameters, both
preoperative and postoperative. Besides that, to verify the association between the degree of
sarcopenia and body fat rate.
Description:
Background: Malnutrition is highly prevalent in patients with esophageal and / or stomach
cancer, and is often followed by sarcopenia (loss of muscle mass and strength). Both
syndromes influence negatively on prognosis of oncological patients, by increasing
hospitalization time, number of complications and hospital expenses. Therefore, it is
extremely important to identify patients at nutritional risk. This nutritional assessment can
be done through clinical and laboratory tests, as well as can be inferred through computed
tomography (CT) imaging.
Hypothesis: To evaluate the relationship between the rate of CT-guided sarcopenia and the
surgery outcomes of patients undergoing esophagectomy and / or total gastrectomy due to
neoplasia.
Methods: Prospective non-randomized study evaluating the nutritional status and morbidity and
mortality of patients. The cases will be conducted according to a pre-established protocol
and the sample, for convenience, will be 80 patients. Demographic data and information on
diagnosis, treatment and post-surgical data will be collected, as well as anthropometric
evaluation. In addition, biochemical data such as hemoglobin, transferrin and serum albumin
values will be assessed to classify the patient's nutritional status. The CT images will be
analyzed in order to evaluate the degree of sarcopenia and body fat rate, using the distal
sections of the third lumbar vertebra. In order to evaluate skeletal muscle mass, the areas
of interest will be ones between -30 and +110 hounsfield units (HU) and for the analysis of
visceral fat area analysis, pixels with densities between -190 to -30 HU will be used. Both
results will be converted to cm2 and analyzed through pre-set cutoff values.
Statistical analysis: Descriptive analyzes will be performed using Fisher's exact tests, for
proportions; Wilkcoxon rank-sum test for analyzes of continuous and non-parametric variables.
Univariate analyzes will be performed to compare the variables of interest of the study, with
the other variables. All tests will have a 5% significance level.