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Clinical Trial Details — Status: Completed

Administrative data

NCT number NCT01883674
Other study ID # PLC-021742
Secondary ID
Status Completed
Phase N/A
First received February 7, 2013
Last updated December 1, 2014
Start date May 2012
Est. completion date December 2014

Study information

Verified date December 2014
Source Université de Sherbrooke
Contact n/a
Is FDA regulated No
Health authority Canada: Ethics Review Committee
Study type Interventional

Clinical Trial Summary

This project evaluates the use of different types of proteins from various food sources after an exercise session, on muscle mass and physical capacity in aged sarcopenic men (who have low muscle mass). Specifically, researchers want to:

- Examine the efficiency of protein intake after exercise on muscle mass and physical abilities;

- Examine the impact of exercise and proteins on blood lipids (LDL cholesterol, HDL cholesterol, total cholesterol and triglycerides);

- Examine the impact of exercise and proteins on liver enzymes;

- Examine the impact of exercise and proteins on a hormone that controls hunger;

- Evaluate the program's impact on the ability of the body to produce energy.

All participants are exercising (resistance training) and ingest one of the 3 different sources of proteins, immediately after training:

- Milk proteins (from milk beverage)

- Essential amino acids (added to a soya beverage)

- No protein (rice beverage - control group)

Our hypothesis is that proteins from milk will induce a gain in muscle mass and physical function equivalent to the essential amino acids (EAA). We anticipate that both milk proteins and EAA will be both superior to control group.

This would represent an interesting finding since milk is more accessible, palatable and cheaper than essential amino acids commercial mix.


Recruitment information / eligibility

Status Completed
Enrollment 41
Est. completion date December 2014
Est. primary completion date April 2014
Accepts healthy volunteers Accepts Healthy Volunteers
Gender Male
Age group 65 Years to 75 Years
Eligibility Inclusion Criteria:

- 65-75 years

- francophone or understanding French

- muscle mass index < 10.75 kg/m2 (Janssen et al, 2004)

- body mass index <30kg/m²

- weight stable (< 2 kg) for 6 mo

- no resistance exercise for 3 years

- controlled blood pressure for at least 6 months

Exclusion Criteria:

- major physical disability

- medical treatment influencing metabolism

- statin treatment

- diagnosis or any sign of kidney disease

Study Design

Allocation: Randomized, Endpoint Classification: Efficacy Study, Intervention Model: Parallel Assignment, Masking: Double Blind (Subject, Caregiver, Investigator, Outcomes Assessor), Primary Purpose: Treatment


Related Conditions & MeSH terms


Intervention

Other:
Resistance training
All group will exercise 3x/week. Each session of resistance training will last 60min. and will target main muscular groups.

Locations

Country Name City State
Canada Centre de recherche sur le vieillissement Sherbrooke Quebec

Sponsors (2)

Lead Sponsor Collaborator
Université de Sherbrooke Dairy Farmers of Canada

Country where clinical trial is conducted

Canada, 

Outcome

Type Measure Description Time frame Safety issue
Other Dietary intakes 3-day food record - Control variable (in order to verify if changes we observe through the intervention are accountable or not for dietary intakes) At baseline, mid (8th week) and post intervention (17th week) No
Other Physical activity level Physical Activity Scale for the Elderly (PASE) - Control variable (in order to verify if changes we observe through the intervention are accountable or not for daily physical activity level) At baseline and post intervention (17th week) No
Primary Muscle mass At baseline and post intervention (17th week) No
Secondary Relative strength At baseline and post intervention (17th week) No
Secondary Blood markers of inflammation Plasmatic IL-6 anf TNF-alpha At baseline and post intervention (17th week) No
Secondary Plasma Lipid profile Apolipoproteins (Apo-AI, Apo-AII, Apo-B); Total cholesterol, HDL, LDL and triglycerides. At baseline and post intervention (17th week) No
Secondary Plasma creatinine Blood marker on renal function will be assessed to ensure the safety of the supplementation of protein intake on renal function in sarcopenic men. At baseline, mid (8th week) and post intervention (17th week) Yes
Secondary Blood markers of fatty liver Alanine aminotransferase (ALT), Aspartate aminotransferase (AST), Gamma-glutamyltransferase (GGT) and Alkaline phosphatase (ALP). At baseline and post intervention (17th week) No
Secondary extracellular HSP72 At baseline and post intervention (17th week) No
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