Sarcopenia Clinical Trial
— PROOfficial title:
Milk and Milk-produce to Counteract the Loss of Muscle Mass and Function in Exercising Older Adults.
Verified date | December 2014 |
Source | Université de Sherbrooke |
Contact | n/a |
Is FDA regulated | No |
Health authority | Canada: Ethics Review Committee |
Study type | Interventional |
This project evaluates the use of different types of proteins from various food sources
after an exercise session, on muscle mass and physical capacity in aged sarcopenic men (who
have low muscle mass). Specifically, researchers want to:
- Examine the efficiency of protein intake after exercise on muscle mass and physical
abilities;
- Examine the impact of exercise and proteins on blood lipids (LDL cholesterol, HDL
cholesterol, total cholesterol and triglycerides);
- Examine the impact of exercise and proteins on liver enzymes;
- Examine the impact of exercise and proteins on a hormone that controls hunger;
- Evaluate the program's impact on the ability of the body to produce energy.
All participants are exercising (resistance training) and ingest one of the 3 different
sources of proteins, immediately after training:
- Milk proteins (from milk beverage)
- Essential amino acids (added to a soya beverage)
- No protein (rice beverage - control group)
Our hypothesis is that proteins from milk will induce a gain in muscle mass and physical
function equivalent to the essential amino acids (EAA). We anticipate that both milk
proteins and EAA will be both superior to control group.
This would represent an interesting finding since milk is more accessible, palatable and
cheaper than essential amino acids commercial mix.
Status | Completed |
Enrollment | 41 |
Est. completion date | December 2014 |
Est. primary completion date | April 2014 |
Accepts healthy volunteers | Accepts Healthy Volunteers |
Gender | Male |
Age group | 65 Years to 75 Years |
Eligibility |
Inclusion Criteria: - 65-75 years - francophone or understanding French - muscle mass index < 10.75 kg/m2 (Janssen et al, 2004) - body mass index <30kg/m² - weight stable (< 2 kg) for 6 mo - no resistance exercise for 3 years - controlled blood pressure for at least 6 months Exclusion Criteria: - major physical disability - medical treatment influencing metabolism - statin treatment - diagnosis or any sign of kidney disease |
Allocation: Randomized, Endpoint Classification: Efficacy Study, Intervention Model: Parallel Assignment, Masking: Double Blind (Subject, Caregiver, Investigator, Outcomes Assessor), Primary Purpose: Treatment
Country | Name | City | State |
---|---|---|---|
Canada | Centre de recherche sur le vieillissement | Sherbrooke | Quebec |
Lead Sponsor | Collaborator |
---|---|
Université de Sherbrooke | Dairy Farmers of Canada |
Canada,
Type | Measure | Description | Time frame | Safety issue |
---|---|---|---|---|
Other | Dietary intakes | 3-day food record - Control variable (in order to verify if changes we observe through the intervention are accountable or not for dietary intakes) | At baseline, mid (8th week) and post intervention (17th week) | No |
Other | Physical activity level | Physical Activity Scale for the Elderly (PASE) - Control variable (in order to verify if changes we observe through the intervention are accountable or not for daily physical activity level) | At baseline and post intervention (17th week) | No |
Primary | Muscle mass | At baseline and post intervention (17th week) | No | |
Secondary | Relative strength | At baseline and post intervention (17th week) | No | |
Secondary | Blood markers of inflammation | Plasmatic IL-6 anf TNF-alpha | At baseline and post intervention (17th week) | No |
Secondary | Plasma Lipid profile | Apolipoproteins (Apo-AI, Apo-AII, Apo-B); Total cholesterol, HDL, LDL and triglycerides. | At baseline and post intervention (17th week) | No |
Secondary | Plasma creatinine | Blood marker on renal function will be assessed to ensure the safety of the supplementation of protein intake on renal function in sarcopenic men. | At baseline, mid (8th week) and post intervention (17th week) | Yes |
Secondary | Blood markers of fatty liver | Alanine aminotransferase (ALT), Aspartate aminotransferase (AST), Gamma-glutamyltransferase (GGT) and Alkaline phosphatase (ALP). | At baseline and post intervention (17th week) | No |
Secondary | extracellular HSP72 | At baseline and post intervention (17th week) | No |
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