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Gut Health Enhancement by Eating Favourable Food — GEEFomjebuik  

Microbial Colonization Clinical Trial

Official title:
Gut Health Enhancement by Eating Favourable Food

Clinical Trial Summary

Within the GEEF om je buik study the effect of 8 weeks intervention with either a diet rich in fiber or fermented food on the gut microbiota will be investigated.

Clinical Trial Description

This study is a randomized controlled trial (RCT) with three intervention groups (high dietary fiber group (HDF), high fermented foods group (HFF), and a control group (CG)). The total duration of the study is 5 months and consists of an 8-week intervention ( 2-week ramp up period with dietary guidelines, followed by 6-week period with dietary guidelines + additional consumption of study products) and a follow-up after 3 months. In total 147 subjects will be included. ;

Study Design

Related Conditions & MeSH terms

Clinical Trial Details
NCT number NCT05900609
Study type Interventional
Source VU University of Amsterdam
Contact
Status Active, not recruiting
Phase N/A
Start date May 22, 2023
Completion date March 5, 2024
View Details
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