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Clinical Trial Details — Status: Completed

Administrative data

NCT number NCT04232098
Other study ID # FEETHEAT
Secondary ID
Status Completed
Phase N/A
First received
Last updated
Start date February 1, 2019
Est. completion date February 1, 2021

Study information

Verified date March 2024
Source San Diego State University
Contact n/a
Is FDA regulated No
Health authority
Study type Interventional

Clinical Trial Summary

Determine the effect of feet and calf heating on glucose tolerance relative to thermoneutral control. Heat will be administered using hot water (40 degrees celsius).


Recruitment information / eligibility

Status Completed
Enrollment 30
Est. completion date February 1, 2021
Est. primary completion date February 1, 2021
Accepts healthy volunteers Accepts Healthy Volunteers
Gender All
Age group 18 Years to 65 Years
Eligibility Inclusion Criteria: - Anyone within specified age range Exclusion Criteria: - Anyone outside specified age range

Study Design


Intervention

Other:
Heat to ankle
Heat administered via hot water to ankle level
Heat to calf
Heat administered via hot water to calf level

Locations

Country Name City State
United States San Diego State University San Diego California

Sponsors (1)

Lead Sponsor Collaborator
San Diego State University

Country where clinical trial is conducted

United States, 

Outcome

Type Measure Description Time frame Safety issue
Primary Blood Glucose 30 minute
Primary Blood Glucose 60 minute
Primary Blood Glucose 90 minute
Primary Blood Glucose 120 minute
Secondary Blood Pressure 30 min
Secondary Blood Pressure 60 min
Secondary Blood Pressure 90 min
Secondary Blood Pressure 120 min
Secondary Tympanic Temperature 30 min
Secondary Tympanic Temperature 60 min
Secondary Tympanic Temperature 90 min
Secondary Tympanic Temperature 120 min
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