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Tolerance and Digestibility of a New Formula in Healthy Infants

Growth Clinical Trial

Official title:
Study of Tolerance and Lipid Digestibility of a Formula in Healthy 3 Months Infants

Clinical Trial Summary

The great majority of infants formula contain fats exclusively from vegetable oil. Nevertheless, the use of both vegetable and dairy lipids is on a real interest to obtain an infant formula closer to the nutritional composition of maternal milk.

Clinical Trial Description

n/a

Study Design

Allocation: Randomized, Endpoint Classification: Efficacy Study, Intervention Model: Parallel Assignment, Masking: Double Blind (Subject, Caregiver, Investigator, Outcomes Assessor), Primary Purpose: Supportive Care

Related Conditions & MeSH terms

Clinical Trial Details
NCT number NCT01184378
Study type Interventional
Source Lactalis
Contact
Status Completed
Phase Phase 2
Start date November 2008
Completion date January 2011
View Details
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