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Clinical Trial Summary

This study is initiated to investigate the glycemic index value of seven food products.


Clinical Trial Description

n/a


Study Design

Allocation: Randomized, Intervention Model: Single Group Assignment, Masking: Open Label


Related Conditions & MeSH terms


NCT number NCT02278380
Study type Interventional
Source Danone Asia Pacific Holdings Pte, Ltd.
Contact
Status Completed
Phase N/A
Start date June 2014
Completion date January 2015

See also
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