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Clinical Trial Details — Status: Not yet recruiting

Administrative data

NCT number NCT06431048
Other study ID # 2101744
Secondary ID
Status Not yet recruiting
Phase N/A
First received
Last updated
Start date June 2024
Est. completion date September 2025

Study information

Verified date May 2024
Source University of Missouri-Columbia
Contact Antoinette Burger, PhD
Phone 5738843740
Email aburger@health.missouri.edu
Is FDA regulated No
Health authority
Study type Interventional

Clinical Trial Summary

There is currently limited guidance on when to hold nutritional supplementation through for patients, who are receiving tube feeding, undergoing surgical procedures. This study aims to investigate which time would be the best to stop nutrition, if at all, before undergoing a surgical procedure.


Description:

The risk for malnutrition-associated complications is high for patients in the trauma- surgical-, and neurological intensive care units. Patients with persistent neurologic impairment often require nutritional supplementation through a variety of naso-enteral or surgical feeding tubes such as percutaneous endoscopic gastrostomy (PEG) tubes. In patients with a protected airway, enteral nutrition has been reported to continue during invasive surgical procedures. Nonetheless, University Hospital's current SOC for holding enteral nutrition prior to undergoing surgical procedures under anesthesia is 8 hours. However, the current American Society of Anesthesiologists (ASA) guidelines do not make provision for inpatients receiving supplemental enteral nutrition. Enteral nutrition contains protein, fat, and carbohydrates, mimicking what patients would consume with a solid food meal. Balancing the need of optimized nutrition in critically ill patients with an unprotected airway against the risk of aspiration during surgical procedures brings a need for clear guidance on when to hold enteral nutrition prior to undergoing a tracheostomy procedure.


Recruitment information / eligibility

Status Not yet recruiting
Enrollment 100
Est. completion date September 2025
Est. primary completion date June 2025
Accepts healthy volunteers No
Gender All
Age group 18 Years and older
Eligibility Inclusion criteria: - Patients aged >18 years. - Patients who require a tracheostomy or PEG placement. Exclusion criteria: - Patients with gastric and/or bowel obstruction. - Patients unable to receive enteral nutrition. - Patients who are pregnant and/or breastfeeding.

Study Design


Related Conditions & MeSH terms


Intervention

Other:
Nutrition will not be stopped preoperatively, but in the operating room (OR) for scheduled procedure.
Nutrition will not be stopped preoperatively, but in the operating room (OR) for scheduled procedure.
Nutrition will be stopped when the patient is called to the OR for scheduled procedure.
Nutrition will be stopped when the patient is called to the OR for scheduled procedure.
Nutrition will be stopped 4 hours before the scheduled procedure.
Nutrition will be stopped 4 hours before the scheduled procedure.
Nutrition will be stopped 6 hours before the scheduled procedure.
Nutrition will be stopped 6 hours before the scheduled procedure.
Nutrition will be stopped 8 hours before the scheduled procedure.
Nutrition will be stopped 8 hours before the scheduled procedure.

Locations

Country Name City State
United States University of Missouri Hospital Columbia Missouri

Sponsors (1)

Lead Sponsor Collaborator
Jeffrey Coughenour

Country where clinical trial is conducted

United States, 

Outcome

Type Measure Description Time frame Safety issue
Primary Measuring stomach contents in patients undergoing a tracheostomy and/or PEG placement. Measurement of stomach contents will be done with enteral feeding stopped at different time points prior to undergoing the surgical procedure. 0-8 hours
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