Food Selection Clinical Trial
Official title:
Satiety Effects of Beef Compared to Beans
The satiety effects of beef will be compared to beans. Beef is hypothesized to be more satiating than beans.
Subjects will consume 2 different meatloaf lunches and satiety will be measured by visual analogue scales. They will consume an ad lib snack after 3 hours and food intake will be measured. ;
Allocation: Randomized, Intervention Model: Single Group Assignment, Masking: Single Blind (Subject)
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