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Improved Diagnostics in Food Allergy Study — ID-in-FA  

Food Allergy Clinical Trial

Official title:
Improved Diagnostics in Food Allergy (ID-in-FA) Study

Clinical Trial Summary

The investigators will conduct low-dose intranasal allergen challenges on children and young people with an indeterminate diagnosis of food allergy to cow's milk or peanut. Blood samples will also be taken, for conventional blood allergy diagnostics (allergy-specific Immunoglobulin E) and mast cell activation test (MAT). The data will be used to determine the diagnostic accuracy of two complementary, novel approaches to diagnose food allergy, in a representative clinical cohort.

Clinical Trial Description

n/a

Study Design

Related Conditions & MeSH terms

Clinical Trial Details
NCT number NCT06097572
Study type Interventional
Source Imperial College London
Contact
Status Enrolling by invitation
Phase N/A
Start date October 18, 2023
Completion date July 31, 2025
View Details
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