Food Allergy Clinical Trial
Official title:
The Role of Sphingosine-1-phosphate in Food Allergy - Biomarker for Disease Severity and Anaphylaxis Outcome
Food allergies represent an increasing health concern in the industrialized countries and
especially affect pediatric patients. In this population adverse reactions against food
compounds can lead to anaphylactic reactions. Despite substantial research efforts, clinical
markers predicting disease severity and symptoms are missing to date.
Recent studies have revealed that sphingolipids, especially sphingosine-1-phosphate (S1P),
play an essential role in allergy. It was reported that asthmatic patients have higher S1P
levels in bronchiallavage fluids after allergen challenge. First experimental studies
revealed a correlation of S1P and the outcome of anaphylaxis. Furthermore, we have shown in
our recent mouse study that S1P homeostasis is pivotal for food allergy induction and
effector cell response. Therefore, it is the aim of the presented pilot project to evaluate
whether S1P serum titers are altered in food allergic children and if the S1P levels
correlate with the outcome of anaphylaxis during double blind placebo controlled food
challenges (DBPCFCs).
Status | Recruiting |
Enrollment | 70 |
Est. completion date | January 2017 |
Est. primary completion date | January 2017 |
Accepts healthy volunteers | No |
Gender | Both |
Age group | 12 Months to 17 Years |
Eligibility |
Inclusion Criteria: - Patients between 1-17 years who have been reported to suffer from food allergic reactions and who are subjected to DBPCFC or open provocation - Patients who are diagnosed by elevated allergen specific IgE and/or positive skin prick testing - Willingness to participate in the study Exclusion Criteria: - Refusal to participate in the study - Non-IgE-mediated food allergy |
Observational Model: Cohort, Time Perspective: Prospective
Country | Name | City | State |
---|---|---|---|
Austria | Medical University Vienna, Department of Pediatrics and Adolescent Medicine | Vienna |
Lead Sponsor | Collaborator |
---|---|
Medical University of Vienna |
Austria,
Ammit AJ, Hastie AT, Edsall LC, Hoffman RK, Amrani Y, Krymskaya VP, Kane SA, Peters SP, Penn RB, Spiegel S, Panettieri RA Jr. Sphingosine 1-phosphate modulates human airway smooth muscle cell functions that promote inflammation and airway remodeling in asthma. FASEB J. 2001 May;15(7):1212-4. — View Citation
Diesner SC, Olivera A, Dillahunt S, Schultz C, Watzlawek T, Förster-Waldl E, Pollak A, Jensen-Jarolim E, Untersmayr E, Rivera J. Sphingosine-kinase 1 and 2 contribute to oral sensitization and effector phase in a mouse model of food allergy. Immunol Lett. 2012 Jan 30;141(2):210-9. doi: 10.1016/j.imlet.2011.10.006. Epub 2011 Oct 14. Erratum in: Immunol Lett. 2012 Aug 30;146(1-2):79. — View Citation
Olivera A, Eisner C, Kitamura Y, Dillahunt S, Allende L, Tuymetova G, Watford W, Meylan F, Diesner SC, Li L, Schnermann J, Proia RL, Rivera J. Sphingosine kinase 1 and sphingosine-1-phosphate receptor 2 are vital to recovery from anaphylactic shock in mice. J Clin Invest. 2010 May;120(5):1429-40. doi: 10.1172/JCI40659. Epub 2010 Apr 19. — View Citation
Olivera A, Mizugishi K, Tikhonova A, Ciaccia L, Odom S, Proia RL, Rivera J. The sphingosine kinase-sphingosine-1-phosphate axis is a determinant of mast cell function and anaphylaxis. Immunity. 2007 Mar;26(3):287-97. Epub 2007 Mar 8. — View Citation
Type | Measure | Description | Time frame | Safety issue |
---|---|---|---|---|
Primary | S1P in allergic and non-allergic patients before and after challenge | The primary endpoint of this study is the measurement of S1P in allergic and non-allergic patients before and after challenge. | up to 3 years | Yes |
Secondary | Evaluation of allergic mediators and correlation with S1P levels | Evaluation of allergic mediators like histamine, human mast cell tryptase and eosinophil cationic protein and correlate these results with the levels of S1P within the group and between allergic and non-allergic patients | up to 3 years | Yes |
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